Posted 23 days ago
Line Cook / Chef de Partie
@ Browns Socialhouse / Ventura Room - Kered Hospitality Group
North Vancouver, British Columbia
Overview
Browns Socialhouse / Ventura Room - Kered Hospitality Group is hiring Line Cooks and Chefs de Partie for part-time work at Liberty Kitchen Harbour Centre in North Vancouver. The role prepares and cooks menu items to recipe and food safety standards in a fast-paced kitchen. Shift flexibility including evenings, weekends and holidays is required.
Responsibilities:
- Prepare and cook menu items to recipe and standards
- Prepare ingredients by chopping, slicing and measuring
- Keep kitchen and equipment clean and organized
- Follow food safety protocols
- Help receive and store food supplies
Requirements summary:
- Restaurant or food service cooking experience preferred
- Work efficiently in a fast-paced kitchen
- Attention to detail and accurate recipe following
- Teamwork and clear communication with kitchen staff
- Flexible for evenings, weekends and holidays
Tools & skills
Source and dates
Source type not verified · apify-linkedin
- Employer posting date
- 2026-10-22
- First seen by our source
- 2026-11-14
- Source record updated
- 2026-11-14
These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.
Job details
| Seniority | Entry level |
| Department | Hospitality & tourism |
| Schedule | evening, holidays, weekends |
| Travel | air: none · ground: none |
| Work setting | Restaurant or kitchen |
| Position | Mostly standing |
| Physical demands | physical moderate · computer none |
| Languages | English |
Summary and details written by AI from the posting; the employer’s posting is the authority.
Browns Socialhouse / Ventura Room - Kered Hospitality Group
| Field | Value |
|---|---|
| Open jobs on Jobsy | 1 |
Liberty Kitchen Harbour Centre in North Vancouver is hiring experienced Line Cooks for full-time and part-time positions. We’re looking for enthusiastic, hardworking, and self-motivated people to join our team. If you’re passionate about preparing great food and thrive in a fast-paced kitchen, we’d love to hear from you!
Responsibilities
- Prepare and cook menu items according to established recipes and standards.
- Assist in food preparation tasks, including chopping, slicing, and measuring ingredients.
- Maintain cleanliness and organization of the kitchen, including workstations and equipment.
- Follow all food safety guidelines and protocols to ensure the highest quality of meals.
- Collaborate with other kitchen staff to ensure timely meal preparation and service.
- Help with inventory management, including receiving and storing food supplies.
- Participate in daily kitchen operations, including setting up and breaking down workstations.
- Previous experience in food preparation or cooking within a restaurant or food service environment is preferred.
- Ability to work efficiently in a fast-paced kitchen environment.
- Strong attention to detail and ability to follow recipes accurately.
- Excellent teamwork skills with the ability to communicate effectively with kitchen staff.
- Flexibility to work various shifts, including evenings, weekends, and holidays as needed.
Website: https://www.eatliberty.com/harbourcentre
Instagram: @eatliberty
Want to join our team… Please send us your resume by replying to the post or email it to [email protected], with “Line Cook” in the subject line. Only eligible candidates will be contacted, please do not call the restaurant directly.
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