Posted 26 days ago
Third Cook (for Remote Northern SK Mine Site)
@ Athabasca Catering Limited Partnership
Saskatoon, Saskatchewan
Overview
Athabasca Catering Limited Partnership is hiring third cooks for remote mine and exploration camps in Northern Saskatchewan. The role prepares and serves meals on 11-hour shifts worked in two-week in-and-out rotations, with travel, meals and accommodation covered at site. The posting states the work is per diem and requires passing a drug and alcohol test.
Responsibilities:
- Prepare and cook a wide variety of menu food to quality standards
- Serve meal lines and set up the front line during meal service
- Maintain kitchen equipment, cleanliness and stocked food items
- Carry out directives of the Chef or designate
Requirements summary:
- One year cooking experience in a busy kitchen
- Ability to work with minimal supervision and as a team
- Physically able to perform duties in a remote fly-in setting
- Able to work compressed workweeks, holidays and weekends
- Able to pass a drug and alcohol test
Tools & skills
Source and dates
Job-board feed · saskjobs
- Employer posting date
- 2026-10-20
- First seen by our source
- 2026-10-21
- Source record updated
- 2026-10-21
These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.
Job details
| Seniority | Entry level |
| Department | Food & beverage |
| Experience | 1+ years |
| Hours per week | 77 |
| Schedule | day, evening, holidays, weekends |
| Travel | air: moderate · ground: minimal |
| Work setting | Care home, Plant or factory |
| Position | Mostly standing |
| Physical demands | physical moderate · computer none |
| Licences & certifications | Food safe certificate |
| Background checks | drug and alcohol |
| Perks mentioned | Free or discounted meals, Paid training |
Summary and details written by AI from the posting; the employer’s posting is the authority.
Athabasca Catering Limited Partnership
| Field | Value |
|---|---|
| Open jobs on Jobsy | 24 |
Description
**JOB IS LOCATED AT A REMOTE MINE SITE OR EXPLORATION CAMP, in Northern Saskatchewan. TO START ASAP.
**WE COVER YOUR TRAVEL (Flight or shuttle service out of certain locations), MEALS, & ACCOMMODATIONS when at site!
**SHIFT WORK IS REQUIRED (11-hour days); WORK SCHEDULES ARE 2-WEEK IN-AND-OUT ROTATIONS.
**MUST BE ABLE TO PASS A DRUG & ALCOHOL TEST.
We are hiring 3rd cooks for our remote Northern Saskatchewan mining or exploration sites.
Duties & Responsibilities:
- Prepare and cook a wide variety of food for menu preparation.
- Prepare food to meet quality standards.
- Carry out directives of Chef or designate as requested.
- Ensure kitchen equipment is properly maintained.
- Maintain an orderly and clean environment.
- Ensure all food items remain stocked.
- Set up front line for meal service as required.
- Serve the meal lines during meal service periods
- Tear down line, put away food, including cleaning and refilling steam table as needed.
- Areas of responsibility may include breakfast, protein prep, salad prep, etc.
- Other duties as assigned.
Qualifications:
- Completion of a recognized professional cooking course would be considered an asset.
- 1 year cooking experience in a busy kitchen environment.
- A valid food safe certificate is an asset but not required (we provide training & certification).
- Ability to perform duties with minimal supervision.
- Strong team player who works well with others.
- Physically able to perform the assigned duties.
- MUST be able to work compressed workweeks.
- You must be prepared to work at site during holidays & weekends.
- You must be fit for duty & able to safely fulfill the job requirements in a remote fly-in setting.
For any questions or concerns, contact us at [email protected].
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