Posted 5 months ago
Bakery Supervisor
@ Demetres
Woodbridge, Ontario
Overview
Demetres is hiring a full-time Bakery Supervisor at its central commissary in Woodbridge, ON, to lead the production floor and keep batches on schedule and to standard. The role reports to the Production Manager and includes hands-on baking and prep work. Morning, afternoon and evening shifts are offered.
Responsibilities:
- Work hands-on with the production team in baking and prep
- Oversee daily production schedules and output targets
- Monitor product quality and hold the team accountable
- Coach, train and support production staff
- Enforce food safety, sanitation and workplace safety procedures
Requirements summary:
- Previous bakery or food manufacturing experience required
- Food Handler Certification required
- Proven ability to motivate and guide a team in a high-output setting
- Attention to detail for quality, consistency and compliance
- Able to stand, lift up to 50 lbs and work in varying temperatures
- HACCP and food safety documentation an asset
Tools & skills
Benefits mentioned
Source and dates
Employer career site / ATS feed · bamboohr
- Employer posting date
- 2026-06-07
- First seen by our source
- 2026-10-08
- Source record updated
- 2026-10-09
These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.
Job details
| Seniority | Mid level |
| Department | Manufacturing & production |
| Manages people | Yes |
| Hours per week | 40 (estimated) |
| Schedule | day, evening |
| Travel | air: none · ground: none |
| Work setting | Plant or factory |
| Position | Sitting and standing |
| Physical demands | physical high · lift 50 lb · computer low |
| Licences & certifications | Food Handler Certification |
| Perks mentioned | Employee discount |
Summary and details written by AI from the posting; the employer’s posting is the authority.
Demetres
Saved company profile
Historical company information from a saved The Jobs API profile (LinkedIn/Crunchbase fields). It is not live-verified; figures may have changed. Missing values remain unknown.
Full company description
Demetres, founded in Toronto in 1989, is the genuine original dessert restaurant. For over 30 years, we’ve had the pleasure of serving our craft ice creams and luxurious desserts to millions of guests across the Greater Toronto Area through our 13 restaurants. Expanding our culinary artistry, we are thrilled to introduce our collection of 18 exquisite ice cream flavors, now available in select premium grocery stores throughout Ontario. Further enhancing our legacy, we proudly present our bespoke ice cream boutiques, Scooped By Demetres. Here, we offer a constantly evolving selection of 20 meticulously crafted, unique ice cream flavors, each a testament to our commitment to culinary excellence and innovation.
- LinkedIn followers
- 1,809
- People associated on LinkedIn
- 179
- Reported office locations
- Toronto, CA
- Business categories
- Restaurants
- Food and Beverage
- Other recorded names
- Demetres
- Specialties
- desserts and ice cream
- Profile identifies a recruitment agency
- No
- Reported total investment
- 0
Currency and observation date were not supplied; this is not a current valuation or a funding round.
Demetres, founded in Toronto in 1989, is the genuine original dessert restaurant. For over 30 years, we’ve had the pleasure of serving our craft ice creams and luxurious desserts to millions of guests across the Greater Toronto Area through our 13 restaurants. Expanding our culinary artistry, we are thrilled to introduce our collection of 18 exquisite ice cream flavors, now available in select premium grocery…
| Field | Value |
|---|---|
| Industry | Food and Beverage Manufacturing |
| Company size | 201-500 employees |
| Headquarters | Toronto |
| Organization type | Privately Held |
| Specialties | desserts and ice cream |
| Open jobs on Jobsy | 24 |
| View page |
Our people are the best part about Demetres and we're always looking for the right people to carry the tradition of excellence. Demetres is a place where good things happen. We serve brilliant desserts that are handcrafted in store, with our own craft ice creams made right here in our central kitchen.
As a Bakery Supervisor / Production Supervisor at our central commissary, you will work shoulder to shoulder with our production team every single day. You will lead by example on the floor, keep the team on track, and make sure every batch that leaves our kitchen meets the standard Canadians have come to expect from Demetres for over 35 years. You will report directly to the Production Manager.
If you are a natural leader who thrives in a fast-paced food manufacturing environment and takes pride in both the product and the people, we want you on our team.
What You'll Do
- Lead from the Floor: Work hands-on alongside the production team, contributing to daily baking, prep, and manufacturing tasks.
- Keep Things Moving: Oversee daily production schedules and ensure output targets are met on time and to standard.
- Set the Standard: Monitor product quality at every stage and hold the team accountable to our towards perfection quality benchmark.
- Develop the Team: Coach, train, and support production staff, fostering a culture of accountability and continuous improvement.
- Stay Compliant: Enforce food safety protocols, sanitation standards, and workplace safety procedures across the floor.
- Document and Report: Track batch records, flag issues, and communicate updates to the Production Manager.
- Problem Solve: Identify bottlenecks, equipment concerns, or team issues and address them proactively.
What You Bring
- Hands-On Leadership: You lead by doing, not by watching from the sidelines.
- Food Manufacturing Experience: Previous experience in a bakery or food manufacturing environment is required.
- People Skills: Proven ability to motivate, guide, and hold a team accountable in a high-output setting.
- Food Handler Certification: Required.
- Attention to Detail: A sharp eye for quality, consistency, and compliance.
- Physical Stamina: Comfortable working on your feet for the duration of a shift, lifting up to 50lbs, and working in varying temperatures.
- Bonus Points: Familiarity with HACCP principles and food safety documentation.
Why You'll Love It Here
- The Vibe: Great tunes and a team that likes working with each other.
- The Perks: Employee discounts (yes, the ice cream is that good).
- The Balance: Set shifts that respect your time.
- The Growth: We love to promote from within!
The Details
- Location: 111 Strada Drive, Woodbridge, ON (Transit accessible + free on-site parking).
- Schedule: Full-time. We offer morning, afternoon, and evening shifts.
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