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Head Chef

@ Newrest

Mississauga, Ontario

Full-time
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SIGNALS

Overview

Newrest is hiring a full-time Head Chef at its Mississauga, ON location to prepare dishes, lead the kitchen team and enforce food safety and production standards. The role requires proven restaurant or catering experience and a culinary diploma. The posting offers a competitive salary based on experience, health and dental insurance after 3 months, and training and career growth. Candidates must already be in Canada with a valid work document.

Responsibilities:

  • Prepare and cook dishes to recipes with portion control
  • Supervise kitchen staff and provide training
  • Maintain food safety, sanitation and temperature control
  • Plan and modify menus for client and airline requirements
  • Monitor food quality and keep production records

Requirements summary:

  • Culinary arts diploma or equivalent
  • Proven chef experience in restaurant or catering
  • Experience supervising and developing kitchen teams
  • Experience with Halal, Middle Eastern or Indian cuisine is an asset
  • Good knowledge of HACCP is an asset
  • Strong English communication skills
Source and dates

Source type not verified · apify-linkedin

Employer posting date
2026-10-12
First seen by our source
2026-11-15
Source record updated
2026-11-15

These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.

Job details

SenioritySenior
DepartmentHospitality & tourism
Manages peopleYes
Hours per week40 (estimated)
Travelair: none · ground: none
Work settingPlant or factory, Restaurant or kitchen
PositionMostly standing
Physical demandsphysical high · computer low
LanguagesEnglish
EducationCollege diploma (required)
Fields of studyCulinary arts
Perks mentionedPaid training

Summary and details written by AI from the posting; the employer’s posting is the authority.

FieldValue
Open jobs on Jobsy16
Job description
Newrest are currently seeking an experienced Chef to join our culinary team. This is an exciting opportunity for a passionate and skilled professional who thrives in a fast-paced kitchen environment. As a full-time chef, you will play a vital role in preparing high-quality dishes, leading the kitchen team, and ensuring that all food safety and production standards are met. If you have a strong background in restaurant or catering operations and are eager to contribute your expertise, we would love to have you on board.

Location: 6350 Netherhart Road, Mississauga ON L5T 1K3

Why Newrest?

  • Competitive salary based on experience.
  • Benefits package including Health and Dental insurance applicable after 3 months.
  • Opportunities for career growth and advancement.
  • A collaborative and dynamic work environment.
  • Ongoing training and development opportunities.

Duties And Responsibilities

  • Menu Preparation & Execution: Prepare and cook a variety of dishes (meats, fish, pastas, side dishes, garnishes) according to recipes, ensuring quality, consistency, and proper portion control.
  • Team Leadership & Training: Supervise kitchen staff, manage prep lists, and provide training to ensure efficient workflow and adherence to standards.
  • Food Safety & Sanitation: Maintain a clean and safe kitchen, ensure proper food handling, temperature control, and compliance with food safety regulations.
  • Menu Planning & Development: Collaborate with management to plan, modify, and execute menus based on client and airline requirements, including special menus for presentations.
  • Equipment & Maintenance Oversight: Ensure all kitchen equipment is functional, clean, and in good working order; report any maintenance needs or unsafe conditions.
  • Quality Control & Record Keeping: Monitor food quality through tasting and temperature checks and maintain food production records to track inventory and meet service standards.
  • Effective Communication: Coordinate with kitchen and service staff, ensuring smooth communication and timely service delivery while adhering to company standards and safety protocols.

Qualifications

  • Diploma in culinary arts or equivalent training
  • Mandatory proven experience in a similar position in a Restaurant or a Catering environment
  • Strong mastery of culinary techniques and quality standards
  • Experience with Halal, Middle Eastern, Indian Cuisine is a strong asset
  • Good knowledge of HACCP is an asset (training will be provided)
  • Ability to handle pressure in a fast-paced environment
  • Consistent attendance, punctuality, attention to detail, and reliability
  • Demonstrated experience in supervising, coaching, and developing kitchen teams
  • Strong verbal and written communication skills in English are required for effective interaction with team members and management.

About Newrest

Newrest is a specialist in out-of-home catering in 57 countries, and the only player to intervene in all sectors of catering and related services, Newrest is one of the world leaders in multi-sector catering.

Newrest is an equal opportunity employer and is committed to a diverse and inclusive workforce.

PLEASE NOTE THAT WE ARE LOOKING FOR CANDIDATES WHO ARE ALREADY IN CANADA WITH A VALID DOCUMENT TO WORK.

Apply today and be a part of our team, delivering exceptional catering services and food products to top–notch airlines all around the world

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