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First seen by our source: yesterday

Pastry Cook

@ Marilena Cafe & Raw Bar

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Victoria, British Columbia

Full-time2+ years experience
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SIGNALS

Overview

Marilena Cafe & Raw Bar is hiring a full-time Pastry Cook who reports to the Pastry Chef in Victoria. The role involves preparing and designing breads, cakes and viennoiserie, meeting production schedules, and keeping a clean, organized station. The posting requires a culinary school completion, at least 2 years of restaurant baking experience, and weekend and evening availability.

Responsibilities:

  • Prepare daily pastry items with fresh ingredients
  • Create breads, cakes and viennoiserie under the Pastry Chef
  • Maintain presentation standards and a clean prep area
  • Sample, mix and finish products to meet flavour standards
  • Meet production schedules and timelines

Requirements summary:

  • Completed culinary school program
  • At least 2 years of restaurant baking or pastry experience
  • Ability to multi-task with attention to detail
  • Works well under pressure in a busy environment
  • Excellent English communication skills
  • Available for weekends and evenings

Tools & skills

CleaningAttention to detailCookingCope with pressureCommunication skills

Benefits mentioned

Health insuranceWellness
Source and dates

Source type not verified · pushoperations

Employer posting date
Not provided
First seen by our source
2026-11-05
Source record updated
2026-11-05

These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.

Job details

SeniorityMid level
DepartmentFood & beverage
Experience2+ years
Hours per week40 (estimated)
Scheduleday, evening, weekends
Travelair: none · ground: none
Work settingRestaurant or kitchen
PositionMostly standing
Physical demandsphysical moderate · computer low
LanguagesEnglish
EducationCollege diploma (required)
Fields of studyCulinary arts, Baking and pastry arts
Perks mentionedFlexible hours, Wellness, Free or discounted meals

Summary and details written by AI from the posting; the employer’s posting is the authority.

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Marilena Cafe & Raw Bar

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Job description

Position: Pastry Cook (Full-Time)

Reports to: Pastry Chef

Known for its innovative menu and fresh, locally sourced dishes that celebrate the best of West Coast cuisine, Marilena Cafe and Raw Bar in Victoria is an award-winning restaurant. Since opening, Marilena has earned national recognition, including:

  • Tripadvisor Best of the Best – No. 1 Fine Dining in Canada
  • Canada’s 100 Best – No. 39 Restaurant in Canada
  • Vancouver Magazine – Best Restaurant in Victoria (2025)
  • Wine Spectator – Best of Award of Excellence (2024, 2025)
  • YAM Magazine- Restaurant of the Year, Outstanding Service and Best Sommelier (2025)

Come work with and learn from Victoria's own Executive Chef Kristian Eligh as they design seasonally focused menus that celebrate the global and locally sourced ingredients.

JOB SUMMARY:

The ideal candidate is a team player who works well under pressure in a dynamic and fast paced environment. They will have the opportunity to learn from an experienced kitchen team and work with exceptional seasonal products. If you are recognized for being team-oriented, motivated, energetic and organized, we invite you to apply.

Essential Duties and Responsibilities:

(Other duties may be assigned as required)

  • Complete assigned daily prep items with high quality and fresh ingredients
  • Create and design bread, cakes and viennoise under the direction of the Pastry Chef
  • Work closely with teammates to support the completion of daily cleaning tasks
  • Maintain a high level of attention to detail with regards to product presentation and design
  • Maintain an organized and clean prep/work area
  • Sample ingredients, mix, and finish products, ensuring standards, quality and created flavour profiles are met
  • Meet production schedules and timelines

Required Experience & Qualifications:

  • Completion of a designated culinary school
  • At least 2 years of baking/pastry work experience in restaurants
  • Ability to multi-task and have an eye for detail
  • Organized and able to work under pressure in a very busy environment
  • Excellent English language communication skills
  • Flexible working hours, including weekend and evenings

We Offer:

  • Extended health benefits after 6 months of employment
  • 24-hour gym access
  • Flexible schedule
  • Staff meals
  • Secure bike lock up
  • Coaching and Feedback
  • Advancement Opportunities

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