First seen by our source: yesterday
Pastry Cook
@ Cin Cin
Vancouver, British Columbia
Overview
CinCin Ristorante + Bar is hiring Pastry Cooks for daytime and evening shifts in its celebrated Italian-inspired dining room. The role involves preparing and designing breads, cakes and viennoiserie under the Pastry Chef, in a fast-paced kitchen. Candidates need a culinary school completion, at least six months of pastry experience, and flexible weekend, day and evening availability.
Responsibilities:
- Prepare daily pastry items with fresh ingredients
- Create breads, cakes and viennoiserie under the Pastry Chef
- Maintain presentation and design standards
- Keep prep and work areas clean and organized
- Meet production schedules and timelines
Requirements summary:
- Culinary school completion
- Minimum 6 months baking or pastry experience
- Ability to multitask with attention to detail
- Works well under pressure in a busy environment
- Excellent English communication skills
- Flexible for weekends, days and evenings
Source and dates
Source type not verified · pushoperations
- Employer posting date
- Not provided
- First seen by our source
- 2026-11-05
- Source record updated
- 2026-11-05
These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.
Job details
| Seniority | Entry level |
| Department | Food & beverage |
| Experience | 0+ years |
| Hours per week | 40 (estimated) |
| Schedule | day, evening, weekends |
| Travel | air: none · ground: none |
| Work setting | Restaurant or kitchen |
| Position | Mostly standing |
| Physical demands | physical moderate · computer none |
| Languages | English |
| Education | Trade certificate (required) |
| Fields of study | Culinary arts, Baking and pastry arts |
Summary and details written by AI from the posting; the employer’s posting is the authority.
Cin Cin
| Field | Value |
|---|---|
| Open jobs on Jobsy | 5 |
Position: Pastry Cook, CinCin
Reports to: Pastry Chef
CinCin Ristorante + Bar is a celebrated dining room, recognized for its contemporary, Italian-inspired menu and award-winning wine cellar. The finest regional ingredients – crafted by extraordinary culinary talent and delivered with an unparalleled level of hospitality – is what continues to set CinCin apart.
Job Summary:
We are currently hiring Pastry Cooks for CinCin for both daytime and evening positions. The ideal candidate is a team player who works well under pressure in a dynamic and fast paced environment. They will have the opportunity to learn from an experienced kitchen team and work with exceptional seasonal products. If you are recognized for being team-oriented, motivated, energetic and organized, we invite you to apply.
Essential Duties and Responsibilities:
(Other duties may be assigned as required)
- Complete assigned daily prep items with high quality and fresh ingredients
- Create and design bread, cakes and viennoise under the direction of the Pastry Chef
- Work closely with teammates to support the completion of daily cleaning tasks
- Maintain a high level of attention to detail with regards to product presentation and design
- Maintain an organized and clean prep/work area
- Sample ingredients, mix, and finish products, ensuring standards, quality and created flavour profiles are met
- Meet production schedules and timelines
Required Experience & Qualifications:
- Completion of a designated culinary school
- Minimum 6 months baking/pastry work experience, ideally in a premium venue
- Ability to multi-task and have an eye for detail
- Organized and able to work under pressure in a very busy environment
- Excellent English language communication skills
- Flexible working hours, including weekends, daytime and evenings
This position will remain open until filled.
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