We are here to be a POSITIVE DISRUPTION to business as usual in the sports and live entertainment, and hospitality industries.
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Full company description
We are here to be a POSITIVE DISRUPTION to business as usual in the sports and live entertainment, and hospitality industries.
LinkedIn followers
86,609
People associated on LinkedIn
4,836
Reported office locations
5050 S Syracuse St., Greenwood Village, CO 80237, US
11755 Wilshire Blvd, 9th Floor, Los Angeles, CA 90025, US
150 Rouse Blvd, Philadelphia, Pennsylvania 19112, US
920 Broadway, 4th Floor, New York, NY 10010, US
55 New Bond Street, West End, England W1S 1DG, GB
Other recorded names
Oak View Group
Specialties
Arena and Stadium Alliance
Consulting
Sponsorships and Partnerships
Hospitality
Live Entertainment
Business Development
Food Service
Catering
Live Events
Concerts
Sporting Events
Professional Sports
Conferences
Sustainablity
Booking & Content Development
Premium Sales
Parking & Mobility Services
Public Safety
Public Health & Sanitization
and Venue Management & Development
Profile identifies a recruitment agency
No
Industry
Entertainment Providers
Size
5,001-10,000 employees
Headquarters
Greenwood Village, CO
Organization type
Privately Held
Specialties
Arena and Stadium AllianceConsultingSponsorships and PartnershipsHospitalityLive Entertainment Business DevelopmentFood Service CateringLive EventsConcerts
Oak View Group has 88 open jobs in Canada as of November 6, 2026. Top locations: Hamilton, Dawson Creek and Saint John. Median advertised hourly rate: $20.
Candidates need to be enrolled in or graduated from a Canadian business, sport management or related program. Strong written and verbal communication, Microsoft Office skills, attention to detail and time management are required.
Candidates need a high school diploma or equivalent and prior retail or customer service experience. Strong problem-solving, POS transaction experience, and punctual, reliable attendance are required.
Computerized ticketing system, POS system, Mobile ticketing
2+ YOEOak View Group needs candidates with 2 to 3 years as a senior server or host, team supervision experience, and knowledge of food, wine and POS systems. They must follow OHS, food safety and AGCO rules and be available evenings, weekends and holidays.
Candidates need a high school diploma or GED, a current or obtainable CPR certificate, and experience at a multi-use facility. They also need customer service skills, strong communication, and the ability to work flexible shifts including early mornings, evenings, overnights, weekends and holidays.
1+ YOECandidates need the ability to lift heavy objects and work at heights, and a flexible schedule covering all shifts. Experience cleaning a business facility and operating forklifts, pallet jacks or ice resurfacers is preferred, along with strong communication and customer service skills.
1+ YOECandidates need a high school diploma or equivalent culinary education and experience, with 1+ years in a high-volume kitchen preferred. They must work well under pressure, stay accurate and detail-oriented, handle flexible shifts, and a food handling certificate or SmartServe is an asset.
1+ YOECandidates need at least one year of dessert production experience, with pastry shop, catering or restaurant background preferred. They need commercial kitchen equipment skills, knowledge of food safety, and the ability to stand, lift and work in a hot kitchen.
Broilers, Steamers, Convection ovens, Mixers, Meat slicers, Chef knives
5+ YOECandidates need a Refrigeration Operator B or 4th class refrigeration endorsement, experience with HVAC and ammonia refrigeration systems, and 5+ years of ice installation, maintenance and resurfacer operation experience. Familiarity with WorkSafe BC and Technical Safety BC rules and the ability to work flexible, extended shifts are required.
Candidates need experience in a multi-use facility, a high school diploma or GED, and a CPR certificate or the ability to obtain one. A valid driver's licence and customer service knowledge are also needed, along with the ability to work flexible shifts.
floor scrubber, forklift, high lift, janitorial equipment
5+ YOECandidates need 5+ years of accounting experience covering AP, AR and general ledger reconciliation, plus a post-secondary degree or diploma in accounting or finance. Strong Excel skills, knowledge of GAAP and IFRS, and experience supporting external audits are required.
1+ YOECandidates need a Refrigerator Operator certificate, a 5th Class Power Engineering certificate, an Ice Facility Operator certificate and Refrigeration Safety Awareness, plus at least one year of arena or recreation experience and a valid driver's licence.
Candidates need cook or prep cook experience, preferably, plus the ability to use standard kitchen equipment such as broilers, steamers, convection ovens, mixers, meat slicers and chef knives. Strong teamwork, clear communication with guests and staff, excellent attendance and a food handling certificate, with ServSafe preferred, are required.
Broiler, Steamer, Convection oven, Mixer, Meat slicer, Chef knife
Candidates need a valid food handling certificate and the ability to work fast in a team-based, event-driven setting. Experience in casual or fine dining is helpful, and clear, respectful communication with staff and guests is expected.
Cooking, Work as a team, Work independently, Food handling, Entertainment industry
2+ YOE1+ MgmtCandidates need a high school diploma, 2 to 3 years of foodservice, hospitality or warehouse experience, and a required food service certification. Supervisory experience, forklift certification and venue experience are assets.
forklift, purchase order system, refrigeration equipment, carts
Candidates need a high school diploma or GED, the ability to work flexible hours including weekends and holidays, and the ability to follow written, oral and diagram instructions. They must hold or obtain CPR, First Aid, Blood Borne Pathogen, AED and Forklift certifications.
forklift, floor scrubber, pickup truck with power washer, power tools, hand tools, pipe & drape
1+ YOEOak View Group needs candidates with 1 to 2 years of experience in a convention centre, sports or recreation facility, or similar venue. Strong written and verbal communication, Microsoft Office skills, and flexibility for nights, weekends and holidays are required, along with willingness to obtain Serving It Right and first aid certificates.
Microsoft Office, PowerPoint, AutoCAD, Payroll system
2+ YOECandidates need 2+ years operating an ice resurfacer and ice equipment, plus extensive knowledge of HVAC, arena refrigeration and BAS controls. First Aid and WHMIS training, the ability to climb stairs and lift heavy objects, and a flexible schedule are required.
ice resurfacer, hand tools, power tools, Microsoft Outlook, Microsoft Excel, Microsoft Word
1+ YOEOak View Group needs a high school diploma, strong organizational and multitasking skills, and knowledge of crowd management. Experience in event or facility management, a unionized environment, Smart Serve and First Aid/CPR/AED are assets, and Microsoft Office proficiency is required.
Microsoft Word, Microsoft Excel, Microsoft Outlook
Candidates need strong skating ability, with hockey experience a plus, and the stamina to work long, flexible hours. They must handle loud noise, lift heavy objects for short periods, and communicate well with a team and management.
Ice resurfacer, Shovel, Hockey nets, Retractable seating
5+ YOE5+ MgmtOak View Group needs candidates with a business or facility management degree and 5 to 7 years of progressive management experience running a large multi-purpose facility. Strong sales, budgeting, leadership, unionized-environment and safety-regulation knowledge, plus the ability to work nights, weekends and holidays, are required.
Procurement, Research, Leadership, Public relations, Event planning, Personnel management
Oak View Group needs flexible, organized servers who communicate well and can lift heavy items when events require. Buffet and table service experience is an asset.
Communication skills, Lift heavy weights, Multitask, Food service operations, Entertainment industry
2+ YOECandidates need a valid food handling certificate, cooking experience (two years in a similar setting is an asset), and the ability to work fast-paced events, including evenings, weekends and holidays. Clear communication, teamwork and the ability to follow strict food presentation and portion standards are also required.
Candidates need strong organization and time-management skills, the ability to work fast under pressure with limited supervision, and knowledge of food safety and local health codes. Prior experience is an asset, and a high school diploma or equivalent is preferred.
Oak View Group needs candidates who can communicate professionally in English, work well in a fast-paced team setting, and make quick decisions under pressure. Basic math for POS cash, inventory and reconciliation is required, along with open availability for evenings and weekends.