Meat Department Head - Full Time
Pickering, ONFood Basics: Food Basics operates on three guiding principles: Always Fresh, Always in Stock and Always at Great Prices.
2+ YOECandidates need a high school diploma or equivalent, at least 2 years of meat or supervisory experience, and strong product knowledge, inventory control and customer service skills. They must be able to stand for 4 to 8 hours, lift up to 65 lbs, and be fully available across days, evenings and weekends.
Staff training, Administrative support, Customer service, Sanitation, Product knowledge, Merchandising
Clerk (Front end)
Caledonia, ONFood Basics: Food Basics operates on three guiding principles: Always Fresh, Always in Stock and Always at Great Prices.
Candidates need customer service skills, strong communication, and attention to detail with basic numeracy. Retail experience and basic computer and register skills are assets. The role requires standing for long periods and flexible availability including nights, weekends and holidays.
Customer service, Communication skills, Attention to detail, Recruitment
Meat Clerk - Part Time
Caledonia, ONFood Basics: Food Basics operates on three guiding principles: Always Fresh, Always in Stock and Always at Great Prices.
Food Basics needs customer-service-minded candidates with good product knowledge and attention to detail. The role requires lifting 30 to 50 pounds and standing for long periods, with flexible shifts including nights, weekends and holidays. Retail experience is an asset.
Customer service, Product knowledge, Attention to detail, Heavy lifting, Recruitment
Front End Clerk - Part Time
New Liskeard, ONFood Basics: Food Basics operates on three guiding principles: Always Fresh, Always in Stock and Always at Great Prices.
Candidates need strong customer service and communication skills, attention to detail and basic numeracy. Retail experience and basic computer and register skills are assets, and the job requires flexible availability.
Customer service, Communication skills, Attention to detail, Heavy lifting, Recruitment
Front End Clerk - Part Time
Cambridge, ONFood Basics: Food Basics operates on three guiding principles: Always Fresh, Always in Stock and Always at Great Prices.
Candidates need strong customer service and communication skills, attention to detail and basic numeracy. Retail experience and basic computer and register skills are assets, and the role requires standing for long periods and flexible availability.
cash register, POS
Produce Clerk - Part Time
Cambridge, ONFood Basics: Food Basics operates on three guiding principles: Always Fresh, Always in Stock and Always at Great Prices.
Candidates need a customer-service focus, good product knowledge, and attention to detail. They must be able to lift 30 to 50 pounds, stand for long periods, and work flexible shifts including nights, weekends and holidays.
POS, cooler, carts
Grocery Clerk - Full Time
Cambridge, ONFood Basics: Food Basics operates on three guiding principles: Always Fresh, Always in Stock and Always at Great Prices.
Candidates need a customer-service focus, product knowledge and attention to detail, and the ability to lift up to 50 pounds and stand for long periods. Retail experience is an asset, and flexible availability including nights, weekends and holidays is required.
POS
Front End Clerk - Part Time
Brockville, ONFood Basics: Food Basics operates on three guiding principles: Always Fresh, Always in Stock and Always at Great Prices.
Candidates need strong customer service and communication skills, attention to detail, and basic numeracy. Retail experience and basic computer and register skills are assets, and the candidate must be able to stand for long periods and work flexible shifts, including nights, weekends and holidays.
Cash register
Grocery Clerk - PT 9030
Rockland, ONFood Basics: Food Basics operates on three guiding principles: Always Fresh, Always in Stock and Always at Great Prices.
Candidates need a customer service focus, attention to detail and good product knowledge. Retail experience is an asset, and availability for flexible shifts including nights and weekends is required.
Assist customers, Customer service, Product knowledge, Attention to detail, Recruitment
Produce Clerk - Full Time
Kingston, ONFood Basics: Food Basics operates on three guiding principles: Always Fresh, Always in Stock and Always at Great Prices.
Candidates need a customer service focus, good product knowledge and attention to detail, the ability to lift 30 to 50 pounds and stand for long periods, and availability for flexible shifts. Retail experience is an asset.
cooler
Grocery Clerk - Full Time
Kingston, ONFood Basics: Food Basics operates on three guiding principles: Always Fresh, Always in Stock and Always at Great Prices.
Candidates need a strong customer service focus, attention to detail and good product knowledge. They must be able to lift up to 50 pounds, stand for long periods and work flexible shifts including nights, weekends and holidays. Retail experience is an asset.
Sanitation, Customer service, Product knowledge, Attention to detail, Heavy lifting, Recruitment
PT Grocery Clerk
Parry Sound, ONFood Basics: Food Basics operates on three guiding principles: Always Fresh, Always in Stock and Always at Great Prices.
Candidates need a customer-service focus, good product knowledge and attention to detail, and the ability to lift up to 50 pounds and stand for long periods. Retail experience is an asset, and availability for flexible shifts including nights, weekends and holidays is required.
Shopping carts
PT Grocery Clerk
OntarioFood Basics: Food Basics operates on three guiding principles: Always Fresh, Always in Stock and Always at Great Prices.
Candidates need a customer-service focus, good product knowledge and attention to detail. They must be able to lift up to 50 pounds, stand for long periods, and work flexible shifts including nights, weekends and holidays.
shopping carts
Produce Clerk - Full Time
Oshawa, ONFood Basics: Food Basics operates on three guiding principles: Always Fresh, Always in Stock and Always at Great Prices.
Candidates need a customer-service mindset, attention to detail, and product knowledge. They must be able to lift 30 to 50 pounds, stand for long periods, and work flexible shifts including nights, weekends and holidays. Retail experience is an asset.
scale, POS
Front End Clerk - Part Time
Thornhill, ONFood Basics: Food Basics operates on three guiding principles: Always Fresh, Always in Stock and Always at Great Prices.
Candidates need a customer-service focus, strong communication skills and attention to detail with basic numeracy. Retail experience and basic computer and register skills are assets, and the role requires lifting up to 30 pounds and standing for long periods.
Customer service, Communication skills, Attention to detail, Heavy lifting, Recruitment
Overnight Grocery Clerk - Part Time
Thornhill, ONFood Basics: Food Basics operates on three guiding principles: Always Fresh, Always in Stock and Always at Great Prices.
Candidates need to be customer service driven, detail-oriented and able to lift up to 50 pounds. Retail experience is an asset, and availability for flexible shifts including nights, weekends and holidays is required.
Stock shelves, Sanitation, Customer service, Product knowledge, Attention to detail, Heavy lifting
Produce Clerk - Part Time
Port Perry, ONFood Basics: Food Basics operates on three guiding principles: Always Fresh, Always in Stock and Always at Great Prices.
Candidates need to be customer-service focused, with attention to detail and good product knowledge. They must be able to lift 30 to 50 pounds, stand for long periods, and work flexible shifts; retail experience is an asset.
POS, cooler equipment
PT Grocery Clerk
Newmarket, ONFood Basics: Food Basics operates on three guiding principles: Always Fresh, Always in Stock and Always at Great Prices.
Food Basics asks for a customer-focused person with attention to detail and good product knowledge. Candidates must be able to lift 30 to 50 pounds, stand for long periods, and work flexible shifts including nights, weekends and holidays. Retail experience is an asset.
scale
Grocery Clerk - Part Time
New Liskeard, ONFood Basics: Food Basics operates on three guiding principles: Always Fresh, Always in Stock and Always at Great Prices.
Candidates need a customer service focus, attention to detail, and the ability to lift up to 50 pounds and stand for long periods. Retail experience is an asset, and candidates must be available for flexible shifts including nights, weekends and holidays.
Stock shelves, Sanitation, Customer service, Product knowledge, Attention to detail, Heavy lifting
Front End Clerk - Part Time
Port Perry, ONFood Basics: Food Basics operates on three guiding principles: Always Fresh, Always in Stock and Always at Great Prices.
Candidates need strong customer service and communication skills, attention to detail and basic numeracy. Retail experience and basic computer and register skills are assets, and candidates must be able to lift up to 30 pounds and stand for long periods.
Customer service, Communication skills, Attention to detail, Heavy lifting, Recruitment
Produce Clerk - Part Time
Listowel, ONFood Basics: Food Basics operates on three guiding principles: Always Fresh, Always in Stock and Always at Great Prices.
Food Basics needs candidates who are customer service driven, with good product knowledge and attention to detail. They must be able to lift 30 to 50 pounds, stand for long periods and work flexible shifts. Retail experience is an asset.
Stock shelves, Assist customers, Provide information, Dispose waste, Sales, Food safety
Grocery Clerk - Part Time
Listowel, ONFood Basics: Food Basics operates on three guiding principles: Always Fresh, Always in Stock and Always at Great Prices.
Candidates need customer service focus, attention to detail, product knowledge and the ability to lift up to 50 pounds and stand for long periods. Retail experience is an asset, and flexibility for nights, weekends and holidays is required.
Stock shelves, Sanitation, Customer service, Product knowledge, Attention to detail, Heavy lifting
Category Manager
Etobicoke, ONFood Basics: Food Basics operates on three guiding principles: Always Fresh, Always in Stock and Always at Great Prices.
5+ YOECandidates need a college diploma or university degree in business, 5 to 7 years of grocery retail experience (ideally in management), strong negotiation and analytical skills, and intermediate to advanced Microsoft Office skills.
Excel, Outlook, Word, Spectra
Grocery Clerk - Part Time - Daytime Availability
Oakville, ONFood Basics: Food Basics operates on three guiding principles: Always Fresh, Always in Stock and Always at Great Prices.
Candidates need a customer-service focus, good product knowledge and attention to detail. They must lift up to 50 pounds, stand for long periods and work flexible shifts including nights, weekends and holidays.
Sanitation, Customer service, Product knowledge, Attention to detail, Heavy lifting, Recruitment