Overnight Grocery Clerk - Part Time
Toronto, ONFood Basics: Food Basics operates on three guiding principles: Always Fresh, Always in Stock and Always at Great Prices.
Food Basics needs a customer-service-minded, detail-oriented person who can lift up to 50 pounds and stand for long periods. Retail experience is an asset, and the hire must work flexible shifts including nights, weekends and holidays.
Produce Clerk - Part Time
Newmarket, ONFood Basics: Food Basics operates on three guiding principles: Always Fresh, Always in Stock and Always at Great Prices.
Candidates need to be customer-service focused with good product knowledge and attention to detail. They must be able to lift 30 to 50 pounds, stand for long periods, and work flexible shifts including nights, weekends and holidays. Retail experience is an asset.
POS
Overnight Grocery Clerk - Part Time
Mississauga, ONFood Basics: Food Basics operates on three guiding principles: Always Fresh, Always in Stock and Always at Great Prices.
Candidates need a customer-service attitude, attention to detail and good product knowledge. They must be able to lift up to 50 pounds, stand for long periods and work with minimal supervision. Retail experience is an asset, and flexible availability for nights, weekends and holidays is required.
Produce Clerk - Part Time
Toronto, ONFood Basics: Food Basics operates on three guiding principles: Always Fresh, Always in Stock and Always at Great Prices.
Candidates need a customer-service focus, product knowledge and attention to detail, and the ability to lift 30 to 50 pounds and stand for long periods. Retail experience is an asset, and flexible availability including nights, weekends and holidays is required.
Scale, Cart
Produce Clerk - Part Time
OntarioFood Basics: Food Basics operates on three guiding principles: Always Fresh, Always in Stock and Always at Great Prices.
Candidates need a customer-service focus, product knowledge and attention to detail. They must lift 30 to 50 pounds, stand for long periods and work flexible shifts including nights, weekends and holidays. Retail experience is an asset.
POS, shopping carts
Overnight Grocery Clerk - Part Time
OntarioFood Basics: Food Basics operates on three guiding principles: Always Fresh, Always in Stock and Always at Great Prices.
Food Basics needs candidates who are customer-service driven, detail-oriented and able to lift up to 50 pounds. Retail experience is an asset, and candidates must be able to stand for long periods and work with minimal supervision, including flexible nights, weekends and holidays.
hand tools
Front End Clerk - Part Time
Toronto, ONFood Basics: Food Basics operates on three guiding principles: Always Fresh, Always in Stock and Always at Great Prices.
Candidates need strong customer service and communication skills, attention to detail and basic numeracy. Retail experience and basic computer and register skills are assets. The role requires standing for long periods and flexible availability including nights, weekends and holidays.
Cash register
Meat Clerk - Part Time
Toronto, ONFood Basics: Food Basics operates on three guiding principles: Always Fresh, Always in Stock and Always at Great Prices.
Candidates need customer service skills, product knowledge and attention to detail. They must lift 30 to 50 pounds, stand for long periods, and work flexible shifts including nights, weekends and holidays. Retail experience is an asset.
Scale, POS system
Overnight Grocery Clerk - Part Time
Brampton, ONFood Basics: Food Basics operates on three guiding principles: Always Fresh, Always in Stock and Always at Great Prices.
Candidates need to be customer-service minded, detail-oriented, and able to lift up to 50 pounds and stand for long periods. Retail experience is an asset, and flexible availability for nights, weekends and holidays is required.
Merchandising, Sanitation, Food handling, Customer service, Product knowledge, Attention to detail
Front End Clerk - Part Time
Mississauga, ONFood Basics: Food Basics operates on three guiding principles: Always Fresh, Always in Stock and Always at Great Prices.
Candidates need strong customer service and communication skills, plus attention to detail and basic numeracy. Retail experience and basic computer and register skills are assets, and the role requires standing for long periods and flexible shifts.
cash register
Overnight Grocery Clerk - Part Time
Mississauga, ONFood Basics: Food Basics operates on three guiding principles: Always Fresh, Always in Stock and Always at Great Prices.
Candidates need a customer-service focus, attention to detail and good product knowledge. They must be able to lift up to 50 pounds, stand for long periods, work with minimal supervision and take flexible nights, weekends and holidays. Retail experience is an asset.
Merchandising, Sanitation, Food handling, Customer service, Product knowledge, Attention to detail
Overnight Grocery Clerk - Part Time
OntarioFood Basics: Food Basics operates on three guiding principles: Always Fresh, Always in Stock and Always at Great Prices.
Candidates need a customer service focus, attention to detail, and the ability to lift up to 50 pounds and stand for long periods. Retail experience is an asset, and flexible availability for nights, weekends and holidays is required.
Merchandising, Sanitation, Food handling, Customer service, Product knowledge, Attention to detail
Front End Clerk - Part Time
Toronto, ONFood Basics: Food Basics operates on three guiding principles: Always Fresh, Always in Stock and Always at Great Prices.
Food Basics needs candidates who are customer-service driven with strong communication skills and attention to detail. Basic numeracy, computer and register skills are an asset, and the role requires standing for long periods and flexible shifts.
cash register
Front End Clerk - Part Time
Timmins, ONFood Basics: Food Basics operates on three guiding principles: Always Fresh, Always in Stock and Always at Great Prices.
Candidates need strong customer service and communication skills, attention to detail and basic numeracy. Retail experience and basic computer and register skills are assets. The job requires standing for long periods and flexible availability including nights, weekends and holidays.
POS, Cash register
Assistant Store Manager - Greater Ottawa Area
Ottawa, ONFood Basics: Food Basics operates on three guiding principles: Always Fresh, Always in Stock and Always at Great Prices.
3+ YOE3+ MgmtFood Basics needs candidates with 3 to 5 years of progressive retail management experience, grocery experience as an asset, and a college or university degree preferred. Candidates also need intermediate Microsoft Office skills, strong leadership and communication, and good time management.
Microsoft Office
Front End Clerk - Part Time
Port Elgin, ONFood Basics: Food Basics operates on three guiding principles: Always Fresh, Always in Stock and Always at Great Prices.
Candidates need a customer-service focus, strong communication skills and basic numeracy with attention to detail. Retail experience and basic computer and register skills are assets, and they must be able to lift up to 30 pounds, stand for long periods and work flexible shifts.
Customer service, Communication skills, Attention to detail, Heavy lifting, Recruitment
Grocery Clerk - Part Time
Toronto, ONFood Basics: Food Basics operates on three guiding principles: Always Fresh, Always in Stock and Always at Great Prices.
Candidates need a customer-service focus, attention to detail and product knowledge. They must lift up to 50 pounds, stand for long periods, and work flexible shifts including nights, weekends and holidays. Retail experience is an asset.
shopping carts
Produce Clerk - Part Time
Toronto, ONFood Basics: Food Basics operates on three guiding principles: Always Fresh, Always in Stock and Always at Great Prices.
Candidates need a customer-service focus, good product knowledge and attention to detail, and the ability to lift 30 to 50 pounds and stand for long periods. Retail experience is an asset, and flexible availability including nights, weekends and holidays is required.
POS
Meat Clerk - Part Time
Toronto, ONFood Basics: Food Basics operates on three guiding principles: Always Fresh, Always in Stock and Always at Great Prices.
Candidates need a customer-service focus, attention to detail and good product knowledge. They must be able to lift 30 to 50 pounds, stand for long periods, and work flexible shifts including nights, weekends and holidays. Retail experience is an asset.
Scale
Produce Clerk - Part Time
Brampton, ONFood Basics: Food Basics operates on three guiding principles: Always Fresh, Always in Stock and Always at Great Prices.
Candidates need a customer service focus, attention to detail and product knowledge. They must be able to lift 30 to 50 pounds, stand for long periods, and work flexible shifts including nights, weekends and holidays. Retail experience is an asset.
POS
Front End Clerk - Part Time
Hamilton, ONFood Basics: Food Basics operates on three guiding principles: Always Fresh, Always in Stock and Always at Great Prices.
Food Basics needs candidates who are customer-service driven with strong communication skills and attention to detail, plus basic numeracy. Retail experience and basic computer and register skills are assets, and the role requires standing for long periods and flexible shifts including nights, weekends and holidays.
Cash register
Meat Clerk - Part Time
Stittsville, ONFood Basics: Food Basics operates on three guiding principles: Always Fresh, Always in Stock and Always at Great Prices.
Candidates need to be customer-focused, detail-oriented and able to lift 30 to 50 pounds and stand for long periods. Retail experience is an asset, and flexible availability including nights, weekends and holidays is required.
POS system, coolers