Hospitality Attendant
Ottawa, ONAramark
Candidates need basic math and counting skills, and must be able to work independently with limited supervision. Customer service and cash handling experience are preferred, and Food Handler and Alcohol Service training is required by location.
POS, register, cash drawer
Food Prep Worker
Mississauga, ONAramark
Candidates need one year of prep or food service work preferred, basic knife handling and food safety knowledge, the ability to read and write, and basic math and counting skills.
kitchen equipment
Baker II
Calgary, ABAramark
Aramark needs candidates with baking experience preferred, knowledge of baking methods and food safety rules, and required food safety certification. Basic math and clear written and verbal communication are also needed.
Ovens, Stoves, Mixers, Knives, Utensils
Lead Cook
Toronto, ONAramark
Candidates need prior cooking experience, with supervisory experience preferred, plus a food safety certification. They must work independently, know food safety and sanitation rules, and communicate well in writing and speech.
ovens, grills, fryers, broilers, slicers, mixers
Food Prep Worker
Edmonton, ABAramark
Candidates should have at least one year of prep or food service work, which is preferred. They need to read and write, do basic math, and know food prep, knife safety, temperature control and sanitation.
kitchen equipment, refrigerators
Lead Cook
Halifax, NSAramark
Candidates need prior cook experience, food safety certification, and knowledge of food preparation, cooking methods, and sanitation rules. Supervisory experience, independent work, and clear communication skills are preferred.
grills, fryers, ovens, broilers, slicers, mixers
Wait Staff - Server
Edmonton, ABAramark
2+ YOECandidates need to read and write English at a Grade 12 level, with basic math and manual dexterity. A criminal record check, Vulnerable Sector screen and vaccination record are mandatory. Food safety certification and two years of experience in healthcare, hospitality or senior living are preferred.
Tray service carts, Beverage machines, Dishwashers, Steam tables, Cleaning equipment, POS systems
Cook Helper Casual
Burnaby, BCAramark
1+ YOECandidates should preferably have a year of prep or food service work. Knowledge of food prep, knife handling, temperature control and sanitation is helpful, along with reading, writing and basic math.
kitchen equipment
Cook
Calgary, ABAramark
Candidates need prior cook or related experience, a working knowledge of food preparation, cooking methods and food safety, and basic math skills. They must be able to obtain food safety certification and communicate well verbally and in writing.
ovens, stoves, slicers, mixers, knives
Cook
Kingston, ONAramark
1+ YOECandidates need at least 1 to 2 years of cooking experience, knowledge of food preparation and food safety, and basic math skills. They must be able to work varied shifts including weekends and holidays.
ovens, stoves, slicers, mixers, knives
Cook
Belleville, ONAramark
Candidates need prior cook or related experience, knowledge of food preparation and food safety, basic math skills, and the ability to obtain food safety certification. Good written and verbal communication is also needed.
ovens, stoves, grills, fryers, broilers, slicers
Cook
Drumheller, ABAramark
Candidates need prior cook or related experience, a working knowledge of food preparation, cooking methods and food safety, and basic math skills. They must be able to obtain food safety certification and communicate well verbally and in writing.
ovens, stoves, slicers, mixers, knives
Cook - Remote Lodge, Cochrane, ON
Cochrane, ONAramark
Candidates need prior cook or related kitchen experience and knowledge of food preparation, cooking methods and food safety. They must be able to get food safety certification, handle basic math, and communicate well in writing and verbally.
ovens, grills, broilers, stoves, slicers, mixers
Baker
Oakville, ONAramark
Candidates need food safety certification, which is required, and previous baking experience is preferred. They should know baking methods, food safety and sanitation rules, and have basic math and good communication skills.
ovens, stoves, mixers, knives, utensils
Lead Cook - Remote Lodge, Cochrane, ON
Cochrane, ONAramark
Candidates need prior cooking experience and food safety certification, with supervisory experience preferred. They must work well on their own, handle knives and kitchen equipment safely, and communicate clearly.
Knives, Grills, Fryers, Ovens, Broilers, Slicers
Cook
Kamloops, BCAramark
Aramark needs candidates with prior cook or related experience, knowledge of food preparation and food safety, basic math skills, and the ability to obtain food safety certification. Good written and verbal communication is also expected.
Ovens, Stoves, Slicers, Mixers, Knives
Starbucks Barista
Red Deer, ABAramark
Aramark needs candidates who can read and speak English, follow recipes, and do basic math and counting. Customer service, cash handling and barista experience are preferred but not required, and a food handling certificate is needed.
POS register
Cook
Burnaby, BCAramark
Aramark needs candidates with prior cook or related experience, knowledge of food preparation and food safety, and basic math skills. Food safety certification must be obtainable, and written and verbal communication skills are needed.
ovens, stoves, slicers, mixers, knives
Food Prep Worker
Edmonton, ABAramark
Candidates need at least one year of prep or food service work, preferred. Helpful knowledge includes food prep, knife handling, temperature control and sanitation, and they must read, write and do basic math.
kitchen equipment
Cook
Edmonton, ABAramark
Candidates need prior cook or related experience, knowledge of food preparation, cooking methods, and food safety, and basic math skills. They must be able to obtain food safety certification.
ovens, stoves, slicers, mixers, knives
Concession Cashier/ Coat Check Attendant
Ottawa, ONAramark
1+ YOECandidates need Smart Serve certification, basic math and counting skills, and high school completion or equivalent. Point-of-sale and customer service experience of one year or more is needed, and French is an asset.
POS system, Cash register
Lead Cook
Calgary, ABAramark
Candidates need prior cook experience, food safety certification, and the ability to work independently with limited supervision. Supervisory experience in a related role is preferred.
Knives, Grills, Fryers, Ovens, Broilers, Slicers
Cook
Beamsville, ONAramark
Candidates need prior experience as a cook or in a related role. They must know basic food preparation, cooking methods and food safety rules, be able to get a food safety certification, and have basic math and communication skills.
ovens, stoves, slicers, mixers, knives
Lead Cook
Norval, ONAramark
3+ YOECandidates need 3 to 5 years of professional kitchen cooking experience and a food safety certification. Supervisory experience, culinary school, strong communication skills and the ability to work with limited supervision are preferred or valued.
grills, fryers, ovens, broilers, slicers, mixers