Candidates need strong organization, time management and multitasking skills, plus a people-oriented attitude and a passion for hospitality. They should be a team player who works closely with the Chef and management in a fast-paced setting.
Candidates need Safe Liquor certification, strong people skills, and the ability to multitask in a fast-paced environment. Knowledge of beer, wine and cocktails and a passion for presentation are valued.
Candidates need an eager attitude to learn about hospitality, strong attention to detail, and professionalism. They should be able to multitask, work well in a team, and stay organized under pressure while upholding high cleanliness standards.
Attention to detail, Multitask, Agile, Scheduling, Red Seal
Candidates need an organized, efficient and team-oriented work ethic, an interest in culinary arts, and knowledge of health and safety and food preparation. Eagerness to learn how a busy kitchen operates is valued.
Cooking, Health and safety, Food preparation, Scheduling, Red Seal
Candidates need to be energetic, organized and able to multitask under pressure, with the physical ability to lift heavy equipment. Safe Liquor certification is required, and a passion for food, drinks and hospitality is an asset.
Multitask, Time management, Attention to detail, Heavy equipment operation, Stock the bar, Regulatory compliance
Cactus Club Cafe Crowfoot needs an experienced server with strong attention to detail, professionalism and a good work ethic. Candidates must hold Safe Liquor certification and enjoy working with people in a fast-paced setting.
Candidates need a passion for food and cooking, a willingness to learn, knowledge of food safety, and experience with inventory checks for food items. A hard-working attitude aimed at team and company goals is also needed.
Cactus Club Cafe Crowfoot needs a passionate, business-minded kitchen leader with strong kitchen management knowledge. Candidates must hold a valid occupational First Aid Certificate and be committed to professionalism and service excellence.
Candidates need hospitality management experience, strong leadership and mentoring skills, and a passion for food and customer service. Occupational First Aid and Safe Liquor certifications are required.
Restaurant Manager, Leadership, Motivate employees, EMC NetWorker, Customer service, First Aid