5+ YOECandidates need project management experience, preferably in manufacturing, plus a bachelor's degree in engineering or a related field (preferred) and a PMP certification (preferred). Strong troubleshooting of mechanical and electrical issues, CAD skills and blueprint reading are required.
CAD software, Microsoft Excel, Microsoft Word, Microsoft PowerPoint, forklift
Refresco needs a millwright journeyperson or a registered 4th year millwright apprentice with strong mechanical knowledge, including power transmission, pneumatics and hydraulics. Candidates should have experience with conveyors, pumps, compressors and packaging machinery, basic computer skills, and the ability to lift heavy loads.
3+ YOECandidates need 3 to 5 years of food or beverage manufacturing experience and a high school diploma. Strong communication, mechanical aptitude and the ability to work safely under production pressure are needed, with beverage equipment experience preferred.
depalletizer, filler, labeler, carton packer, case packer, palletizer
5+ YOE5 à 7 ans d'expérience comme électromécanicien sur une ligne de production; Expérience en dépannage d'équipements de production; Idéalement dans le secteur alimentaire ou pharmaceutique
Troubleshooting, Good manufacturing practices, Optics, French
3+ YOERefresco Brand needs candidates with at least 3 years of quality experience in manufacturing, preferably food or beverage, and a food science, quality or related diploma or bachelor's degree. Knowledge of GMP, HACCP and SQF is needed, with certification ideal, plus proficiency in Excel, Word, SAP and PowerPoint.
SAP, Excel, Word, laboratory equipment, carbo-trol
Permis de conduire classe 1 valide (obligatoire); Aptitude technique pour comprendre l'équipement mécanique et électronique; Sens des responsabilités, initiative et débrouillardise
3+ YOECandidates need a bachelor's degree or diploma in food science, quality or a related field and at least 3 years of quality work in manufacturing, ideally food or beverage. Knowledge of GMP, HACCP and SQF is needed, with SQF certification ideal, plus strong Excel, Word, SAP and PowerPoint skills.
Candidates need a bachelor's degree or diploma in food science, quality or a related field, or be currently studying in one. Knowledge of quality systems such as GMP, HACCP and SQF is an asset, and working knowledge of Excel, Word, SAP and PowerPoint is required.
SAP, Excel, Word, PowerPoint, laboratory equipment, micro plates
3+ YOECandidates need a valid forklift certification, about 3 years in a fast-moving packaged goods or manufacturing environment, and high school completion. Experience with SAP, good written and verbal communication, and the ability to work quickly and accurately under pressure are also needed.
3+ YOECandidates need a high school certificate, 3-5 years of manufacturing experience, and WHMIS certification. They must know the production floor equipment, handle chemicals safely, lift up to 60 lbs, and work under pressure.
3+ YOECandidates need a high school diploma and 3 to 5 years of food or beverage manufacturing experience. Beverage production experience, mechanical aptitude and working knowledge of production equipment are preferred.
depalletizer, filler, labeler, carton packer, case packer, palletizer
Candidates need a bachelor's degree or diploma in food science, quality or a related discipline, or be currently studying. Knowledge of GMP, HACCP and SQF is an asset, and proficiency in Excel, Word, SAP and PowerPoint is expected.
SAP, Excel, Word, PowerPoint, laboratory equipment
3+ YOECandidates need a valid forklift certification, about 3+ years in a manufacturing or packaged goods environment and high school completion. Experience with SAP and strong communication skills are also needed.
3+ YOECandidates need high school certification and 3 to 5 years of manufacturing experience, ideally in a fast-moving packaged goods or beverage setting. They must be able to lift 60 lbs, handle high-pressure work, use solid math skills, and communicate clearly in English.