Candidates need attention to detail, knowledge of food safety regulations and a commitment to a clean workspace. Experience with fish processing machines, food processing, sanitation or packaging is an asset.
Knife, Fish processing machines, Packaging machines, Mixing and grinding machines, Hoppers
Candidates need to stand for long periods, lift heavy loads and handle repetitive physical tasks with good hand-eye coordination. Previous cold, wet or manufacturing work is an asset, and steel-toed safety boots are mandatory.
Candidates need to handle repetitive and physically demanding work, lift heavy loads, and work with minimal supervision. Steel-toed safety boots are mandatory, and experience with pressure washers and cleaning in production settings is an asset.
3+ YOESchooner Seafoods needs candidates with prior quality control experience in seafood or food processing, strong knowledge of HACCP and CFIA rules, and attention to detail. Experience with shellfish or ready-to-eat products and with audits is a strong asset.
3+ YOE3+ MgmtSchooner Seafoods Limited needs candidates with prior management or supervisory experience in seafood processing, ideally lobster or crab, and a solid grasp of production flow, yields, quality control and sanitation. Knowledge of HACCP, CFIA rules and traceability is a strong asset, along with strong leadership, communication and problem-solving skills.