Candidates need some high school education or equivalent and no previous experience. They must follow written and verbal instructions and be able to work any area of the restaurant and use a point-of-sale system.
Candidates need some high school education or equivalent and no previous experience. They must follow written and verbal instructions, work any area of the restaurant, and operate a point of sale system.
Candidates need some high school education or equivalent and no previous experience. They must follow written and verbal instructions and be able to work any area of the restaurant and use a point-of-sale system.
1+ YOESubway needs candidates with a high school diploma or equivalent and at least one year of restaurant experience. Strong communication and organizational skills are essential, along with the ability to work any area of the restaurant and operate a POS system.
Candidates need a high school diploma or equivalent and restaurant experience, preferably with supervisory experience. Excellent communication skills and the ability to lift 10 to 30 pounds are required; basic computer knowledge is a plus.
2+ YOECandidates need a high school diploma or equivalent (college preferred), at least 2 years in a restaurant with experience supervising and training staff, strong communication skills, and computer knowledge including Point of Sale systems.
3+ YOE3+ MgmtCandidates need 3-5 years of operational management experience in a restaurant, a high school diploma (college degree preferred), strong communication and conflict resolution skills, basic math and accounting, and computer skills.