Candidates need some high school or equivalent education and no previous experience. They must be able to follow written and verbal instructions, work any area of the restaurant, use a point of sale system, and lift up to 10 pounds frequently and 30 pounds occasionally.
Candidates need some high school or equivalent education and no previous experience. They must follow written and verbal instructions, work any area of the restaurant, and use a point of sale system.
Candidates need some high school or equivalent education and no previous experience. They must be able to follow written and verbal instructions, work any area of the restaurant, use a point of sale system, and lift up to 10 pounds frequently and 30 pounds occasionally.
1+ YOECandidates need a high school diploma or equivalent and at least one year of experience in a restaurant. Strong communication and organizational skills and the ability to work any area of the restaurant and run the point of sale system are required.
Candidates need a high school diploma or equivalent and restaurant experience, preferably with supervisory duties. They should communicate well with every level of staff and be able to use a point of sale system and cash register.
2+ YOESubway needs candidates with at least 2 years in a restaurant setting, including supervising and training staff. A high school diploma is required, a college degree is preferred, and strong communication and computer skills are essential.
3+ YOE3+ MgmtSubway needs a candidate with 3 to 5 years of restaurant operations management experience, strong communication and conflict resolution skills, basic math and accounting, and computer skills. A high school diploma is required; a college degree is preferred.