Chef Manager
Calgary, ABAramark
2+ YOE2+ MgmtCandidates need a three-year college diploma in culinary, hospitality, dietetics or a related field, plus two to three years of kitchen or food service leadership. Food safety certification and experience with inventory and accounting systems are needed.
Excel, Word, Kronos, Sysco ordering system, Accounting system
Food Service Worker
Halifax, NSAramark
Candidates need strong customer service skills and the ability to work alone and in a team. Restaurant or food service experience is an asset, and evening and weekend availability is required.
POS
Food Service Supervisor- Tim Hortons TRU
Kamloops, BCAramark
Aramark asks for previous Tim Hortons supervisor or assistant manager experience, plus experience supervising staff and running daily restaurant operations. Candidates need a current food safety certification or the ability to get one, and must be able to work full-time hours.
POS