Viande Commis Embauche Feu Vert jobs in St-Bruno, QC
As of November 10, 2026, Jobsy lists 2 viande commis embauche feu vert jobs in St-Bruno, QC. The most active employers are Loblaws Inc., PLM Jodoin St-Bruno Roberval (Alimentation Sylvain Jodoin Inc) and PLM Lacroix St-Sauveur (9502-7009 Quebec Inc). Skills often requested: attention to detail, customer service, product knowledge and leadership.
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Candidates need a team spirit, attention to detail, the ability to work quickly, and courteous, resourceful customer service. No prior experience is needed, and the candidate must be able to lift up to 50 lb and move constantly during a full shift.
Product knowledge, Customer service, Attention to detail, Leadership
Candidates need teamwork skills, attention to detail and a courteous, helpful attitude with customers. No prior experience is required, since training is provided. The job requires flexibility across departments and shifts, including evenings and weekends, and lifting up to 50 lb.
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Common questions
Who is hiring viande commis embauche feu verts?
Loblaws Inc. (35), PLM Jodoin St-Bruno Roberval (Alimentation Sylvain Jodoin Inc) (2), PLM Lacroix St-Sauveur (9502-7009 Quebec Inc) (1) and PLM Turbide Boucherville Monta (Alimentation Mona Turbide Inc) (1).
What skills do viande commis embauche feu vert jobs ask for?
Postings most often mention attention to detail, customer service, product knowledge, leadership, sales, alcoholic beverage products and stocking.