As of November 14, 2026, Jobsy lists 3 bakery clerk jobs in Toronto, ON. The most active employers are Co-op, Pattison Food Group Ltd and Metro. Skills often requested: customer service, communication skills, product knowledge and clean equipment.
No matching filters. Try another name.
3 jobs·Latest jobs · Canada··
Why we group jobs by company
Jobs from the same identified company share one card in each results page. As you load more, we merge that company’s additional jobs into its existing card, so large employers do not keep taking extra space. Use the arrows or numbered dots to browse, or View all to compare its loaded jobs and reach the company’s full list. Company pages show separate job cards.
Metro: As a retailer, franchisor, distributor, manufacturer, and provider of eCommerce services, the company operates or services a network of 995 food…
Candidates need a customer service focus and strong communication skills, and they must be able to follow recipes and stand for long periods. Prior bakery experience is recommended, and the role requires availability for flexible shifts including nights and weekends.
Metro: As a retailer, franchisor, distributor, manufacturer, and provider of eCommerce services, the company operates or services a network of 995 food…
Metro asks for customer service skills, strong communication, and the ability to follow recipes and stand for long periods. Bakery experience is recommended. Candidates must be available for flexible shifts including nights and weekends.
Summerhill Market needs candidates with customer service skills and a passion for food and hospitality. Grocery, café, bakery, food service or retail experience is an asset, along with the ability to work fast and open availability including evenings and weekends.
Customer service, Assist customers, Food safety, Sanitation, Food service operations, Communication skills
Co-op (17), Pattison Food Group Ltd (9), Metro (6), Italian Centre Shop (2) and ESTERHAZY FRESHMART (2).
What skills do bakery clerk jobs ask for?
Postings most often mention customer service, communication skills, product knowledge, clean equipment, bakery products, food safety, customer experience and sanitation.