1+ YOECandidates need at least one year of experience on a small food production line. They should know cleaning chemicals, be able to lift up to 40 lbs, and follow instructions with close attention to detail.
production machinery, small appliances, cleaning supplies
2+ YOE2+ MgmtCandidates need two to five years supervising production teams, plus knowledge of manufacturing cleaning chemicals. Experience on a small production or pilot line is an asset, along with the ability to lift equipment up to 40 lbs.
2+ YOECandidates need 2-4 years of maintenance technician experience, ideally in food production. They should understand electrical, mechanical, plumbing and pneumatic systems, know common food manufacturing tools, and be able to lift up to 50 lbs. Automation experience and troubleshooting are assets.
3+ YOECandidates need 3+ years supporting a senior executive, ideally in a fast-paced startup. Strong organization, written and verbal communication, discretion and proactive judgment are required, along with proficiency in Google Workspace and Slack.
5+ YOECandidates need a science degree, 5+ years in food product development, and hands-on flavor development experience. They must be able to run sensory studies and thrive in an unstructured startup environment.
5+ YOECandidates need a science degree, 5+ years of food product design experience, and proven flavor development and sensory study skills. They must handle multiple projects in a fast-paced, startup-style team.
Candidates need a bachelor's degree or certificate in mechanical engineering or a related field, and experience with design software such as AutoCAD and SolidWorks. Strong people management, communication and attention to detail are needed, along with comfort in a fast-paced setting and the ability to lift up to 40 lbs.
AutoCAD, SolidWorks, Scientific instruments and tools