Retirement Residences REIT has 16 open jobs in Canada as of November 6, 2026. Top locations: Kelowna, Lindsay and London. Median advertised hourly rate: $20.50.
Retirement Residences REIT needs candidates with related food service experience as an asset, plus Food Safe and Serving It Right certifications. Candidates must communicate well verbally and in writing, be physically able to do the work, and plan and organize meal service.
Candidates need hands-on dining service leadership experience, a motivating approach to supervising staff, and knowledge of health, safety and sanitation standards.
Candidates need a Food Handler's Certificate and experience in large-quantity food preparation, ideally in healthcare or retirement settings. They must know provincial food premises regulations and special diets, be able to lift heavy items and stand most of a shift, and pass a Vulnerable Sector Check.
Cooking, Food handling, Health and safety, Food Handler Certificate, Red Seal, Food preparation
Candidates need customer service skills and preferably food service or senior care experience. They must be able to lift heavy hot items and stand for most of a shift, and a current Vulnerable Sector Screening is required or must be obtained on hire.
Cleaning, Cooking, Health and safety, Food service operations, Customer service
Candidates need a Food Handler's Certificate and experience in large-quantity cooking, preferably in healthcare or retirement settings. Knowledge of Provincial Food Premises Regulation, Canada's Food Guide and therapeutic diets is required, along with the physical ability to lift heavy items and stand for most of a shift.
Cooking, Food handling, Health and safety, Food Handler Certificate, Red Seal, Food preparation
Candidates need a Food Handler's Certificate and large-quantity food preparation experience, ideally in healthcare or retirement settings. They must know special and therapeutic diets, provincial food regulations, and be able to lift heavy items and stand for most of a shift.
Cooking, Food Handler Certificate, Red Seal, Food preparation
Retirement Residences REIT prefers candidates with food service experience and experience working with seniors. Candidates need strong customer service skills, the physical ability to lift heavy hot items and stand most of a shift, and a current Vulnerable Sector Screening.
Cleaning, Cooking, Health and safety, Food service operations, Customer service
Candidates need Red Seal certification, several years as a professional chef, and prior supervisory experience in a culinary setting. Food safety certification, Smart Serve, a Vulnerable Sector Check and strong computer skills are also required.
Menu planning software, Inventory management software
3+ YOECandidates need a recognized cook's training credential such as a Red Seal, 3 to 5 years of hospitality chef experience, Food Safe Level II and Serving it Right and WHMIS certificates. Strong leadership, menu planning, cost control and knowledge of dietary restrictions are also required.
Cogir Senior Living prefers candidates with food service and senior care experience and strong customer service skills. The job requires being able to lift heavy, hot items and stand or walk for most of a shift, plus a current Vulnerable Sector Screening.
Candidates need current RPN registration in their province, sound clinical knowledge, and current BCLS and First Aid certification. Experience with seniors and care staff is preferred, along with strong communication and computer skills.
2+ YOECandidates need two years of recent hospitality experience and Serving It Right certification. They must communicate well, be patient and tactful with residents, and be physically and mentally able to perform the duties.
Candidates need recent hospitality or equivalent kitchen experience and a Food Safe certificate. They must communicate well verbally and in writing, and be mentally and physically able to do the duties.
2+ YOECandidates need two years of recent related experience in senior living or hospitality, or an equivalent mix of education and experience. A Class 4 driver's licence, Serving It Right, Food Safe and WHMIS are required, along with strong communication skills and MS Office and Publisher proficiency.
4+ YOECandidates need a cook's training credential such as a Red Seal, at least 4 years of chef experience in hospitality, Food Safe Level II and Serving it Right/WHMIS. They must communicate well, be patient and tactful with residents, and be able to plan and direct people.
Food service operations, Coaching, Food preparation, Procurement, Scheduling, Sanitation
3+ YOECogir Senior Living needs at least 3 years of environmental services or maintenance experience, ideally in senior living. Candidates should know building systems (plumbing, electrical, HVAC) and hold or be enrolled in a facility management program or trades licence. They also need a vulnerable sector check, JHSC and working-at-heights training (or willingness to obtain them), and better-than-average computer skills.
Customer service, Environmental engineering, Guide staff, Administrative support, Lead a team, Plumbing