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Come Hungry Darlin’ – Lana Duke
Ruth's Chris Toronto has 15 open jobs in Canada as of November 6, 2026. Top locations: Toronto.
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Ruth's Chris Toronto
Candidates need restaurant management experience and strong leadership skills to supervise both dining room and kitchen staff. Food safety and sanitation knowledge, and the ability to travel between locations on a flexible schedule, are expected.
POS, inventory systems
Ruth's Chris Toronto
Candidates need bar and food service experience and knowledge of liquor laws. They must be able to stand for long periods, lift 25 to 100 pounds, communicate well and work in hot, cold and noisy conditions. Closing shifts, weekends and holidays are required.
POS equipment
Ruth's Chris Toronto
Candidates need prior sales, customer service or restaurant experience and above-average computer skills in Microsoft Word, Excel and Outlook. Active involvement in trade organizations or networking is preferred.
Tripleseat, Microsoft Word, Microsoft Excel, Microsoft Outlook
Ruth's Chris Toronto
Candidates need to communicate well with guests and staff, stand for long shifts, lift trays and equipment, and work in hot, cold, or noisy conditions. Background checks, including employment history and criminal record, are part of hiring.
point-of-sale equipment
Ruth's Chris Toronto
5+ YOE5+ MgmtCandidates need at least 5 years of General Manager experience in a fine dining restaurant. Ruth's Chris Toronto also wants strong guest service, financial skills, leadership ability and wine knowledge.
Microsoft Word, Microsoft Excel, Microsoft Outlook
Ruth's Chris Toronto
Candidates need to lift up to 50 pounds constantly and 100 pounds occasionally, stand for up to four hours, and work in hot, cold, noisy and smoky kitchen conditions. They must be able to taste and distinguish flavours and speak, read and understand English.
Kitchen equipment, Smallwares, Plateware
Ruth's Chris Toronto
Candidates need to lift up to 50 pounds constantly and 100 pounds occasionally, stand for up to four hours, and work in cold, hot and noisy conditions. They must follow sanitation and food safety rules and communicate in English.
kitchen equipment, smallwares, chilled plates
Ruth's Chris Toronto
Candidates need to stand for long periods, lift trays and equipment up to 100 pounds, and communicate well with guests and staff. They must also work in cold, hot, noisy and smoky conditions.
point-of-sale equipment
Ruth's Chris Toronto
Candidates need to lift up to 100 pounds occasionally, stand for up to four hours, work in heat, cold and noise, follow food safety rules, and speak, read and understand English.
kitchen equipment, smallwares, plateware
Ruth's Chris Toronto
Candidates need to lift and carry trays and equipment up to 100 pounds, stand for long periods, bend and reach often, and communicate well with guests and staff. Work is done in conditions from extreme cold to high heat and loud, smoky surroundings.
point-of-sale equipment, service stations
Ruth's Chris Toronto
Candidates need to be able to lift and carry heavy trays, stand for long periods, and bend and reach often. They must communicate well with teammates and guests and work in hot, cold, and noisy restaurant conditions.
POS equipment, ticket minder, serving spoons, goose necks, trays and tray stands
Ruth's Chris Toronto
5+ YOECandidates need at least 5 years of chef experience in a fine dining restaurant, ideally leading a high-volume upscale kitchen. They should hold a SERV Safe or Food Handler certification and be able to stand for long periods and lift up to 50 pounds constantly.
POS, scheduling tools
Ruth's Chris Toronto
Candidates need extensive cooking experience, ideally leading a high-volume upscale restaurant kitchen, and cross-training across all kitchen stations. Formal culinary or business training is an asset, and a Servsafe food certification or equivalent is required.
POS
Ruth's Chris Toronto
3+ YOE3+ MgmtCandidates need at least 3 years of private dining manager experience in fine dining, plus restaurant management and event coordination experience. Strong organization, leadership, communication and software skills are needed, and evening, weekend and holiday availability is required.
Tripleseat, Microsoft Office Suite, Restaurant management software, Reservation system
Ruth's Chris Toronto
Candidates need to lift up to 100 pounds, stand for up to four hours, and work in hot, cold and noisy kitchen conditions. Strong English, good communication, and the ability to taste and judge flavours are required.
broiler, kitchen equipment
1 companies