As of November 7, 2026, Jobsy lists 7 culinary supervisor jobs in Toronto, ON. The most active employers are Maple Leaf Sports & Entertainment Partnership, Moxies and Chop Steakhouse & Bar. Skills often requested: cooking, communication skills, leadership and process improvement.
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1+ YOE1+ MgmtCandidates need 1-3 years of culinary leadership experience, ideally in a high-volume restaurant or hospitality setting. They should know cooking techniques and kitchen management, stay organized under pressure, and communicate well enough to motivate a team.
Cooking, Leadership, Regulatory compliance, Health and safety regulations, Food safety, Good manufacturing practices
3+ YOEChartwells Higher Education needs candidates with three years of cooking experience in an institutional kitchen. A valid Food Handler Certificate or provincial equivalent is required, along with strong customer relationship and written and verbal communication skills.
2+ YOE2+ MgmtCandidates need 2+ years of supervisory or management experience in a high-volume restaurant, plus knowledge of food service, bar operations and POS systems. A valid Smart Serve certification is required, along with strong communication skills and the ability to work under pressure.
3+ YOECandidates need at least 3 years of culinary experience in a high-volume kitchen, availability for evenings, weekends and holidays, and the ability to work well under pressure. POS and inventory system experience is an asset, along with strong communication skills.
2+ YOE2+ MgmtCandidates need 2+ years of supervisory or management experience in a high-volume restaurant, bar knowledge and Smart Serve Certification. They should be skilled with POS systems and food service, communicate well and stay calm under pressure.
3+ YOECandidates need at least 3 years of culinary experience in a high-volume kitchen, plus POS and inventory system experience as an asset. They must work well under pressure, take initiative, communicate well, and be available evenings, weekends and holidays.
3+ YOECandidates need at least 3 years of culinary experience in a high-volume kitchen. Maple Leaf Sports & Entertainment Partnership asks for POS and inventory system experience (an asset), the ability to work under pressure, and strong communication skills.
POS system, inventory system
Common questions
Who is hiring culinary supervisors?
Maple Leaf Sports & Entertainment Partnership (5), Moxies (3), Chop Steakhouse & Bar (3), Canucks Sports & Entertainment (2) and The Tavern Collective (1).
What skills do culinary supervisor jobs ask for?
Postings most often mention cooking, communication skills, leadership, process improvement, regulatory compliance, food safety, food preparation and food materials.