Sous Chef
Toronto, ONAC
Attraction Canada Limited
3+ YOE3+ MgmtCandidates need three to five years of restaurant or food operations management experience and a secondary school diploma. A culinary diploma or cook's certification is preferred, and unionized workplace experience and English/French bilingualism are assets.
POS
First Cook
Toronto, ONAC
Attraction Canada Limited
3+ YOECandidates need at least three to five years of cooking experience and a secondary school diploma. A culinary diploma or cook's trade certification and a Food Handler's Certificate are preferred. Strong teamwork, the ability to take orders under interruptions, and food safety knowledge are expected.
Stations