Canadian Coast Guard Atlantic Region - Marine Cook Positions
Shippagan, NB +2ND
National Defence - Canadian Coast Guard - Fleet
Candidates need a cook certificate from a recognized institute or a Transport Canada Ship's Cook Certificate, plus professional kitchen experience. They must be able to lift 30 lbs, stand for long periods, and complete STCW Basic Safety and marine survival training.
galley equipment, winches, cranes, deck machinery