First Cook
Squamish, BCOn-siteFull Time
Bridgemans Services
2+ YOECandidates need two or more years of progressive cooking experience, ideally as a first cook in a high-volume kitchen, plus Foodsafe Level I and strong English communication. Ability to pass a drug and alcohol screen and marine medical exam is required, and the role works nights, weekends and holidays on rotation.
Food engineering, Cooking, Food safety standards, Food safety, Food Handler Certificate, Communication skills