As of November 7, 2026, Jobsy lists 3 lead cook jobs in Toronto, ON. The most active employers are Aramark, Dexterra and Maple Leaf Sports & Entertainment Partnership. Skills often requested: cooking, food safety, sanitation and communication skills.
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Candidates need prior cooking experience, with supervisory experience preferred, plus a food safety certification. They must work independently, know food safety and sanitation rules, and communicate well in writing and speech.
2+ YOECandidates need at least 2-3 years of relevant cooking experience, the ability to work well under pressure, strong communication skills, and flexibility to work days, evenings, weekends and holidays. A Food Handler certification and Red Seal are assets.
2+ YOECandidates need at least 2-3 years of relevant cooking experience, a good ability to work under pressure in a fast-paced kitchen, and strong interpersonal and communication skills. Food Handler Certification and Red Seal Certification are assets, and availability for varied shifts is required.
Aramark (11), Dexterra (2), Maple Leaf Sports & Entertainment Partnership (2), Cooke Aquaculture Inc. (1) and Axium Extendicare LTC LP (1).
What skills do lead cook jobs ask for?
Postings most often mention cooking, food safety, sanitation, communication skills, food handling, food preparation, customer service and work independently.