As of November 6, 2026, Jobsy lists restaurant manager jobs in Williams Lake, BC. The most active employers are A&W Canada, Wendy's | WTC Ventures Canada and JOEY Restaurants. Skills often requested: restaurant manager, coaching, customer service and food safety.
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3+ YOE3+ MgmtCandidates need 3 to 5 years of quick service experience in a supervisory role, plus strong operational, recruiting, training and coaching skills. They should enjoy guest service, lead a diverse team in a fast-paced setting, and be ready to take full responsibility for running the restaurant.
3+ YOE3+ MgmtCandidates need 3 to 5 years of quick service experience in a supervisory role, with strong operational and people-management skills. Tim Hortons also wants a passion for guest service and coaching, and the ability to run a restaurant in a fast-paced setting.
Restaurant Manager, Manage staff, Communication skills, Sales, Recruitment, Coaching
3+ YOE3+ MgmtCandidates need three years of restaurant management experience, strong leadership and communication skills, and a high school diploma or equivalent. FOODSAFE Level 1 and Basic or Intermediate First Aid are required, with proficiency in POS systems, Windows 11 and Microsoft 365.
Postings most often mention restaurant manager, coaching, customer service, food safety, inventory management, cleaning, handle stressful situations and work as a team.