As of November 9, 2026, Jobsy lists restaurant manager jobs in Kingston, ON. The most active employers are A&W Canada, Wendy's | WTC Ventures Canada and JOEY Restaurants. Skills often requested: restaurant manager, coaching, customer service and food safety.
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Wendy's: The Wendy's Company (Nasdaq: WEN) is committed to doing the right thing and making a positive difference in the lives of others.
2+ YOECandidates need at least 2 years of quick-service restaurant experience and a high school diploma. They should know point of sale systems and Microsoft Office, communicate well, and lead people with a customer service mindset.
Point of sale (POS) system, Microsoft Office, Clearview
Wendy's: The Wendy's Company (Nasdaq: WEN) is committed to doing the right thing and making a positive difference in the lives of others.
2+ YOECandidates need at least 2 years of quick-service restaurant experience and a high school diploma. They should know point of sale systems and Microsoft Office, communicate well, and lead people with a customer service mindset.
Point of sale (POS) system, Microsoft Office, Clearview
Candidates need to be experienced leaders who can manage a diverse team in a fast-paced restaurant and handle stress well. They must be eligible to work in Canada.
Candidates need to be experienced leaders who can manage a diverse team in a fast-paced restaurant and handle stress well. They must be eligible to work in Canada.
Red Lobster: With over 30,000 employees and more than 500 restaurants in the United States and Canada, Red Lobster is the world’s largest seafood restaurant…
1+ YOE1+ MgmtCandidates need at least 21 years of age, 1+ years of management or supervisory experience in restaurant, hotel, retail or general business, and a Food Handlers Certificate or the ability to obtain one. Casual dining or full-service restaurant management experience and a bachelor's degree are preferred.
Restaurant Manager, Sales, Regulatory compliance, Coaching, Food handling, FAST
Postings most often mention restaurant manager, coaching, customer service, food safety, inventory management, cleaning, handle stressful situations and work as a team.