As of November 7, 2026, Jobsy lists 2 chef de partie jobs in Red Deer, AB. The most active employers are JOEY Restaurants, Concorde Entertainment Group and LOCAL Public Eatery. Skills often requested: cooking, communication skills, food safety and food handler certificate.
No matching filters. Try another name.
2 jobs·Latest jobs · Canada··
Why we group jobs by company
Jobs from the same identified company share one card in each results page. As you load more, we merge that company’s additional jobs into its existing card, so large employers do not keep taking extra space. Use the arrows or numbered dots to browse, or View all to compare its loaded jobs and reach the company’s full list. Company pages show separate job cards.
1+ MgmtCandidates need hospitality or food and beverage experience, ideally in a hotel, and at least one year in a supervisory role. A one- to two-year diploma or degree and HACCP, Food Safety and WHMIS certifications are required, along with fluent English.
Health and safety, Reporting, Cleaning, Sanitation, Food storage, Customer service
1+ MgmtRed Deer Resort & Casino needs candidates with a hospitality or F&B diploma or degree, at least one year of supervisory experience, and HACCP, food safety and WHMIS certification. Candidates must be fluent in English, able to lift up to 50 pounds, and pass a criminal record check.
JOEY Restaurants (18), Concorde Entertainment Group (6), LOCAL Public Eatery (6), Oliver & Bonacini (5) and Toptable Whistler (4).
What skills do chef de partie jobs ask for?
Postings most often mention cooking, communication skills, food safety, food handler certificate, sanitation, food preparation, leadership and attention to detail.