MICROBREWERY – RESTAURANT – BAR Each of our locations has its own brewer and microbrewery for the true craft beer experience!
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Brasseurs de bons moments!
Full company description
MICROBREWERY – RESTAURANT – BAR
Each of our locations has its own brewer and microbrewery for the true craft beer experience!
LinkedIn followers
3,007
People associated on LinkedIn
218
Reported office locations
Montreal, QC, CA
Business categories
Loyalty Programs
Franchise
Restaurants
Brewing
Food and Beverage
Delivery Service
Gift Card
Other recorded names
3 BRASSEURS
3 Brasseurs Canada
3 Brasseurs | 3 Brewers Canada
Specialties
Craft Beer
Restaurant
and Bar
Profile identifies a recruitment agency
No
Reported total investment
0
Currency and observation date were not supplied; this is not a current valuation or a funding round.
Industry
Restaurants
Size
501-1,000 employees
Headquarters
Montreal, QC
Organization type
Privately Held
Year founded
1986
Specialties
Craft BeerRestaurantand Bar
3 Brasseurs Canada has 17 open jobs in Canada as of November 6, 2026. Top locations: Montréal, Ottawa and Kanata. Median advertised hourly rate: $20.50.
3+ YOE3+ MgmtCandidates need at least 3 years of restaurant management experience, ideally in a high-volume setting, and experience leading a team of at least 20 staff. They need strong French communication, conversational English, and sound administrative and financial skills. A MAPAQ certification is an asset.
2+ YOEBaccalauréat ou DEC en administration, marketing ou gestion hôtelière; 2 à 4 ans en coordination d'événements ou ventes corporatives; Bilinguisme parfait français et anglais
Systèmes de réservation en ligne, CRM, Suite Google
Excellente communication et aisance avec la clientèle; Capacité à gérer plusieurs tâches dans un environnement animé; Sens de l'écoute, de l'initiative et esprit d'équipe
Candidates need strong customer service skills, a friendly and passionate attitude about beer and food, and the ability to work well in a team during an intense, fast-paced service.
Customer experience, Customer service, Prepare orders, Work as a team, Multitask
Candidates need strong customer service skills, a friendly and passionate attitude about beer and food, and the ability to work well in a team during an intense, fast-paced service.
Customer experience, Customer service, Prepare orders, Work as a team, Multitask
1+ YOE1+ MgmtCandidates need 1-2 years of management experience in restaurants or hospitality, solid floor supervision, and good administrative and financial skills. Strong English communication, a customer-focused attitude, and the ability to coach and motivate a team are essential.
Candidates need teamwork skills, the ability to handle kitchen stress and multitask, and good manual dexterity with kitchen tools. The posting asks for thorough, clean work.
Candidates need to work well in a team, handle the stress of a busy kitchen, and have good manual dexterity with kitchen tools. The posting asks for a careful, clean and organized approach to preparing dishes.
Candidates need prior kitchen supervisory experience, strong communication and team leadership skills, and the ability to coach staff and manage priorities. Knowledge of hygiene, sanitation and food safety practices is essential.
1+ YOE1+ Mgmt1 à 2 ans ou plus d'expérience en gestion en restauration; Expérience en microbrasserie un atout; Sens des affaires et habiletés de coaching
logiciels de gestion, plateformes de commande en ligne
1+ YOE1+ Mgmt1 à 2 ans ou plus d'expérience en gestion en restauration; Expérience en microbrasserie un atout; Sens des affaires et habiletés en coaching
Logiciels de gestion, Plateformes de commande en ligne
1+ YOE1+ Mgmt1 à 2 ans ou plus d'expérience en gestion en restauration; Expérience en microbrasserie un atout; Sens des affaires et habiletés en coaching
Logiciels de gestion, Plateformes de commande en ligne
1+ YOE1 à 3 ans d'expérience en brassage opérationnel; Maîtrise des normes d'hygiène et de salubrité (SIMDUT); Diplôme ou attestation en technologie brassicole un atout
Cuves de brassage, Lignes de tirage, Équipements sous pression
Être à l'écoute, minutieux et organisé; Savoir jongler avec plusieurs tâches rapidement; Être souriant, courtois et à l'aise pour conseiller les clients