Candidates need focus, energy and the ability to adapt to a busy environment. They should have strong people skills, good time management and multitasking ability, and work well with the Chef and management teams.
Customer service, Time management, Multitasking, Scheduling
Candidates need hospitality management experience, strong leadership and people skills, and a commitment to service. Occupational First Aid and Safe Liquor certifications are required.
Restaurant Manager, Leadership, Customer service, First Aid
Candidates need enthusiasm, attention to detail, a team-focused attitude and the ability to multitask. Prior hospitality experience is not required; eagerness to learn the industry is what the employer asks for.
Candidates need prior server experience, strong people skills, and a team-focused attitude. Safe Liquor certification is required to comply with alcohol service rules.
Candidates need a passion for food and a willingness to learn, knowledge of food safety, and experience with food inventory checks. A strong work ethic and drive to meet team and company goals are also required.
Candidates need people skills, warmth and approachability, pride in guest service, a strong work ethic, and good time management and organizational skills.
Front Desk, Time management, Organizational skills, Scheduling
Candidates need a team-focused, organized and efficient attitude, a passion for food and guest experience, and knowledge of health and safety in food prep. Eagerness to learn how a busy kitchen runs is expected.
King Taps Willowbrook needs candidates with a strong understanding of business and kitchen management, supportive leadership experience, professionalism, and a valid occupational First Aid certification.
Candidates need Safe Liquor certification, strong people skills, and deep knowledge of beer, wine and cocktails. A team-focused attitude and professionalism are also expected.
King Taps Willowbrook needs candidates with energy, teamwork and multitasking skills, plus the physical ability to lift heavy items. Safe Liquor certification is required, along with attention to detail and a passion for food, drink and hospitality.