8+ YOECandidates need a law degree, membership in good standing with a provincial bar, and at least 8 years of law firm and in-house experience, preferably with a consumer packaged goods company. Strong leadership, negotiation and beverage-industry regulatory knowledge are also required.
Sales, Lead a team, Hazard assessment, Manage hospitality revenue, Regulatory compliance, Contract management
8+ YOE2+ MgmtCandidates need a bachelor's degree in finance, accounting or a related field, with 8 or more years of experience including 2 years as a manager. A CPA is ideal, and a master's degree can replace it. Strong skills in SAP, Excel and financial modeling are needed, and beer or commercial business knowledge is an asset.
Candidates need a Bachelor's degree in engineering, food science, brewing science or a related field, or equivalent experience, and must graduate by May 2027. They need strong problem-solving, analytical and communication skills and a willingness to learn.
5+ YOECandidates need a business or technical degree or equivalent experience, and at least 5 years of manufacturing scheduling experience. Strong knowledge of production flow, leadership, communication and facilitation skills are required.
Scheduling, Customer service, Leadership, Team leadership, Packaging, Manufacturing processes