As of November 6, 2026, Jobsy lists 7 dietitian jobs in Surrey, BC. The median advertised pay is $48.60 an hour (from 6 postings). The most active employers are Fraser Health Authority, Alberta Health Services and SOUTHBRIDGE HOMES. Skills often requested: care planning, counselling, communication skills and collaboration.
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2+ YOECandidates need a Bachelor's degree in Dietetics plus a community nutrition internship or one year of graduate study, and two years of recent community experience. Current membership with the College of Dietitians of BC, eligibility for the College of Dietitians of Canada, and a valid BC driver's licence are also required.
Primary care, Research, Collaboration, Counselling, Care planning
2+ YOECandidates need a Bachelor of Science in Nutrition, a dietetic internship, and two years of recent clinical experience in general medicine or surgery at a large acute care facility. They must hold current registration with the College of Health and Care Professionals of British Columbia and be eligible for Dietitians of Canada membership.
Reporting, Renal diseases, Clinical research, General medicine, Acute care, Food preparation
2+ YOEFraser Health needs a candidate with a nutrition science degree, a completed dietetic internship and two years of recent clinical experience. They must hold current registration with the College of Health and Care Professionals of British Columbia and be eligible for Dietitians of Canada membership, with strong knowledge of renal disease and renal nutrition.
2+ YOECandidates need a Bachelor's degree in Dietetics plus a community nutrition internship or one year of graduate nutrition study, and two years of recent community experience. Current membership with the College of Dietitians of BC, eligibility for the College of Dietitians of Canada, and a valid BC driver's licence are also required.
Primary care, Research, Collaboration, Counselling, Care planning
2+ YOECandidates need a Bachelor of Science in Nutrition, a completed dietetic internship, and two years of recent clinical experience in general medicine or surgery at a large acute care facility. They also need current registration with the College of Health and Care Professionals of British Columbia and eligibility for Dietitians of Canada membership.
2+ YOECandidates need a Bachelor of Science in Nutrition, completion of a dietetic internship, and two years of recent clinical experience in general medicine or surgery. They must be registered with the College of Health and Care Professionals of British Columbia and eligible for Dietitians of Canada membership.
Candidates need a university degree in food and nutrition or a related field. Experience with nutritional assessment and care documentation is an asset, along with clear English communication and teamwork.