As of November 6, 2026, Jobsy lists 87 dietitian jobs in Canada. The median advertised pay is $48.60 an hour (from 45 postings). The most active employers are Fraser Health Authority, Alberta Health Services and SOUTHBRIDGE HOMES. Skills often requested: care planning, counselling, communication skills and collaboration.
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Niagara Health: Niagara Health is a regional hospital system with multiple sites and a growing network of community-based and virtual services.
2+ YOENiagara Health needs a Registered Dietitian registered with the College of Dietitians of Ontario, with a nutrition degree and dietetic internship. Recent adult diabetes and intensive insulin therapy experience, strong teaching and communication skills, and a valid driver's licence are required.
2+ YOECandidates need a Bachelor's degree in Dietetics with a community nutrition internship or graduate study, two years of recent community experience, and membership with the College of Health and Care Professionals of British Columbia. A valid BC driver's licence is also required.
Candidates need a Bachelor of Science in Foods and Nutrition, an accredited dietetic internship or practicum, and active or eligible registration with the College of Dietitians of Alberta. Seniors health experience, teamwork and counselling skills are preferred.
Care planning, Certified dental assistant, Counselling
Candidates need a Bachelor of Science in Foods and Nutrition, a Dietitians of Canada accredited internship or practicum, and active or eligible registration with the College of Dietitians of Alberta. Strong counselling, teaching, teamwork and time management skills are also required.
Acute care, Time management, Interpersonal skills, Care planning, Certified dental assistant, Counselling
Candidates need a Bachelor of Science in Foods and Nutrition, an accredited Dietitians of Canada internship or practicum, and active or eligible registration with the College of Dietitians of Alberta. Strong independent practice judgment, teamwork and client counselling skills in one-to-one and group settings are preferred.
Counselling, Care planning, Community medicine, Certified dental assistant
1+ YOECandidates need a Bachelor of Science in Foods and Nutrition, a completed accredited dietetic internship or practicum, and active or eligible registration with the College of Dietitians of Alberta. A year of dietitian experience, Certified Diabetes Educator status and group facilitation skills are preferred.
Candidates need a Bachelor of Science in Foods and Nutrition, an accredited Dietitians of Canada internship or practicum, and active or eligible registration with the College of Dietitians of Alberta. They also need a Patient First approach, comfort working with seniors and families, experience with both adult and pediatric patients, and strong time management and interpersonal skills.
Care planning, Counselling, Critical thinking, Communication skills, Certified dental assistant, Time management
2+ YOECandidates need a Bachelor of Science in Foods and Nutrition, a completed Dietitians of Canada accredited internship or practicum, and active or eligible registration with the College of Dietitians of Alberta. Strong communication, time management and initiative are preferred, along with outpatient and behaviour change experience.
2+ YOECandidates need a Bachelor of Science in Foods and Nutrition and an accredited dietetic internship or practicum. Registration with the College of Dietitians of Alberta, or eligibility for it, is required, along with strong communication, time management and initiative.
Candidates need a Bachelor of Science in Foods and Nutrition, an accredited Dietitians of Canada internship or practicum, and active or eligible registration with the College of Dietitians of Alberta. They must show a Patient First approach, strong time management and interpersonal skills, and teamwork.
Acute care, Time management, Interpersonal skills, Care planning, Certified dental assistant, Counselling
Candidates need a Bachelor of Science with a major in Foods and Nutrition, completion of a Dietitians of Canada accredited internship or practicum, and active or eligible registration with the College of Dietitians of Alberta.
3+ YOECandidates need a Bachelor of Science in Foods and Nutrition, a Dietitians of Canada accredited internship or practicum, and CDA registration or eligibility. Three years of clinical experience, strong nutrition counselling skills and experience treating eating disorders or mental health conditions are required.
Candidates need a Bachelor of Science in Foods and Nutrition, completion of a Dietitians of Canada accredited internship or practicum, and active or eligible registration with the College of Dietitians of Alberta. Strong enteral nutrition knowledge, time management, interpersonal skills and weekend on-call availability are required.
OCT, Certified dental assistant, Time management, Interpersonal skills, Acute care, Mental health
Candidates need a bachelor's degree in dietetics or a related field and Registered Dietitian certification. Fluent written and spoken English and French, experience with recipe and menu software, strong communication and customer service skills, and the ability to travel four days a week are required.
1+ YOECandidates need a bachelor's degree in foods and nutrition, completion of a dietetic internship, and current or eligible registration with the Nova Scotia Regulator of Dietetics. Clinical nutrition skills in dysphagia, enteral and parenteral nutrition are needed, along with strong communication and teamwork.
Candidates need a bachelor's degree in Foods and Nutrition, completion of a dietetic internship, and current or eligible registration with the Nova Scotia Regulator of Dietetics. Experience as a dietitian, clinical nutrition skills and French are preferred.
Candidates need a Bachelor of Science or Applied Science in Food and Nutrition and a Dietitians of Canada accredited dietetic internship, plus eligibility for Dietitians of Canada and College of Dietitians of Ontario membership. Community and clinical nutrition counselling experience and experience with people who use drugs or face food insecurity are required.
Primary care, Counselling, Mental health, Computer technology, Communication skills, Documentation
West Coast Seniors Housing Management: West Coast Seniors Housing Management is an operating company, currently operating Retirement Concepts and Terraces on 7th.
West Coast Seniors Housing Management needs a dietitian who is a member in good standing with the College of Dietitians of British Columbia, holds a Bachelor of Science in Food and Nutrition with an accredited internship, and knows geriatric clinical nutrition. Strong communication skills and basic Word, Excel and Outlook skills are also required.
Collaboration, Food service operations, Documentation, Reporting, Food safety, Infection prevention and control
2+ YOECandidates need a nutrition and dietetics degree, a completed accredited dietetic internship and BC registration with the College of Health and Care Professionals. Two years of clinical nutrition experience and a valid BC driver's licence are also required.
2+ YOECandidates need a nutrition or dietetics degree, a Dietitians of Canada accredited internship, CNSC certification, two years of recent acute care clinical nutrition experience, and current BC dietitian registration with Restricted Activities A and B.
Candidates need a Bachelor's degree in Food and Nutrition, a dietetic internship from an accredited program, and full registration as a Dietitian with the College of Health and Care Professionals of BC. Strong communication, assessment and teamwork skills are also required.
Nutrition care planning documentation, Clinical equipment
Candidates need a university degree in food and nutrition or a related field, with two years of recent related experience as an asset. Strong English communication, organization, and teamwork skills are required.
1+ YOECandidates need a dietetics degree, completion of a Dietitians of Canada internship, and full registration with the College of Health and Care Professionals of BC. They also need about one year of recent related experience, plus knowledge of Indigenous health, cultural safety and reconciliation frameworks.
Care planning, Counselling, Food preparation, Collaboration, Documentation, Statistics