Line Cook - Bridgette Bar Calgary
Calgary, ABConcorde Entertainment Group
1+ YOECandidates need 1-2 years of experience, the ability to handle several stations and multitask, and strong English communication skills. WHMIS is required, and Food Safe certification is required within 30 days of hire.
Work efficiently, Food preparation, Food safety, Food materials, Reporting, Multitasking
Host - Bridgette Bar Canmore
Canmore, ABConcorde Entertainment Group
1+ YOECandidates need strong English communication skills, basic math and cash handling, and comfort operating a point-of-sale system. A valid Alberta ProServe certification within 30 days of starting and the ability to stand for long periods are required, and applicants must be over 18.
POS system
Server Assistant - Bridgette Bar Canmore
Canmore, ABConcorde Entertainment Group
1+ YOECandidates need strong English communication skills, basic math and point-of-sale skills, and basic dining room knowledge. A valid Alberta ProServe certification is required within 30 days of starting, and candidates must be over 18 with open availability.
point-of-sale system
Expo/Runner - Bridgette Bar Canmore
Canmore, ABConcorde Entertainment Group
1+ YOECandidates need strong English communication skills, basic math and point-of-sale skills, and a valid Alberta ProServe certification within 30 days of starting. They must be over 18, able to stand for up to 5 hours, and available for open scheduling; one year of experience is preferred.
point-of-sale system
Bar Assistant - Bridgette Bar Canmore
Canmore, ABConcorde Entertainment Group
Candidates need strong communication and organization skills, fluent English, basic math and point-of-sale skills, and the ability to stand for up to 5 hours and lift 20 to 25 pounds. They must be over 18 and need Pro Serve, which can be obtained within 30 days, and WHMIS, which can be obtained after hire.
Point-of-sale system
Bartender - Bridgette Bar Canmore
Canmore, ABConcorde Entertainment Group
1+ YOECandidates need at least one year of cocktail bar experience, strong English communication skills, and a valid Alberta ProServe certification within 30 days of starting. They must be over 18, able to stand for up to 5 hours, and able to lift heavy trays and handle cash and a point-of-sale system.
point-of-sale system