Dexterra Group is a publicly listed corporation (TSX:DXT) delivering a range of support services for the creation, management, and operation of infrastructure across Canada. Powered by people, we bring best-in-class regional expertise to every challenge and deliver innovative solutions, giving clients confidence in their day-to-day operations. Our activities include a comprehensive range of facilities management services, industry-leading workforce accommodation solutions…
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Because service is everything.
Dexterra Group is a publicly listed corporation (TSX:DXT) delivering a range of support services for the creation, management, and operation of infrastructure across Canada. Powered by people, we bring best-in-class regional expertise to every challenge and deliver innovative solutions, giving clients confidence in their day-to-day operations. Our activities include a comprehensive range of facilities management services, industry-leading workforce accommodation solutions and other support services for diverse clients in the public and private sectors.
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Dexterra
Candidates need the ability to lift up to 25 lbs, WHIMIS certification (training available) and a fingerprint security clearance for base access. Floor care experience is an asset, as is the ability to work independently and communicate with supervisors and the public.
Vacuum, Mop
Dexterra
Candidates need to lift up to 25 lbs, work well with supervisors and the public, and hold WHMIS certification or be willing to take it. A fingerprint security clearance is provided by the company, and floor care experience is an asset.
vacuum, mop
Dexterra
2+ YOECandidates need at least two years of cooking experience and a Food Handlers Certificate is preferred. They should work well in a team and be customer focused with a positive attitude.
Food service operations, Food safety, Food storage, Scheduling, Health and safety, Food handling
Dexterra
5+ YOECandidates need at least five years of cooking experience, preferably in a hotel or institutional setting. FoodSafe Level I is required, SafeCheck or HACCP is an asset, and an 80% or higher mark on the WHMIS test is needed.
refrigerators, freezers
Dexterra
5+ YOECandidates need at least five years of cooking experience, preferably in a hotel or institutional setting. FoodSafe Level I is required, SafeCheck or HACCP is an asset, and an 80% or higher mark on the WHMIS test is needed.
refrigerators, freezers
Dexterra
1+ YOECandidates need at least 6 months of kitchen or catering experience in food service, hospitality or a remote lodge setting. They must be fluent in English, hold at least FoodSafe Level I, and score 80% or higher on the mandatory WHMIS test.
sanitizing equipment
Dexterra
1+ YOECandidates need at least 6 months of kitchen or catering experience in food service, hospitality or a remote lodge setting. They must be fluent in English, hold at least FoodSafe Level I, and score 80% or higher on the mandatory WHMIS test.
sanitizing equipment
Dexterra
Candidates need large-scale cooking experience in camp, banquet or hotel settings, with sandwich-making experience at mass-production level preferred. A valid photo ID, a passing criminal background check and the ability to handle physical demands such as lifting 50 lbs are required.
Cooking, Food materials, Food Handler Certificate
Dexterra
Candidates need large-scale cooking experience in camp, banquet or hotel settings, with sandwich-making experience at mass-production level preferred. A valid photo ID, a passing criminal background check and the ability to handle physical demands such as lifting 50 lbs are required.
Cooking, Food materials, Food Handler Certificate
Dexterra
1+ YOECandidates need at least 6 months of janitorial or housekeeping experience and knowledge of standard cleaning chemicals and equipment. They must be fluent in English, able to stand for long periods and lift up to 35 pounds, and pass the mandatory WHMIS test with 80% or higher.
vacuum, laundry equipment, cleaning chemicals, linen truck
Dexterra
1+ YOECandidates need at least 6 months of janitorial or housekeeping experience and knowledge of standard cleaning chemicals and equipment. They must be fluent in English, able to stand for long periods and lift up to 35 pounds, and pass the mandatory WHMIS test with 80% or higher.
vacuum, laundry equipment, cleaning chemicals, linen truck
Dexterra
5+ YOECandidates need at least five years as a chef in hotels, resorts, restaurants or remote lodges, plus five years of food service experience. A Red Seal certification and knowledge of menu costing, recipe cards and wage control are required.
Microsoft Excel, Microsoft Word, GFS, Outlook
Dexterra
5+ YOEDexterra needs candidates with a Class 5 licence, a 313A Journeyman Refrigeration/HVAC certificate and 5 years of HVAC work experience. Strong customer communication, BAS controls skills and the ability to work independently are also expected.
Boiler, Rooftop package unit, Heat pump, Unit heater, BAS, Work truck
Dexterra
Candidates need to be able to lift and carry up to 50 lbs for 3 to 8 hours per shift and operate cleaning machines. Floor care experience is an asset, and a clear criminal background check is required.
Auto scrubber, Swing machine, Burnisher, Vacuum
Dexterra
Candidates need strong leadership and communication skills, construction or estimating training, and experience in small works or institutional settings. Dexterra also wants good spreadsheet skills and the ability to read blueprints and use cost-estimating software.
cost-estimating software
Dexterra
10+ YOE10+ MgmtDiplôme en hôtellerie ou cuisine, ou formation équivalente; Minimum de 10 ans d'expérience en gestion d'équipes de cuisine; Expérience en cuisine végétarienne et en production à grand volume
Microsoft Word, Microsoft Excel, Microsoft PowerPoint, Microsoft Outlook
Dexterra
10+ YOE10+ MgmtDiplôme en hôtellerie ou cuisine, ou formation équivalente; Minimum de 10 ans d'expérience en gestion d'équipes de cuisine; Expérience en cuisine végétarienne et en production à grand volume
Microsoft Word, Microsoft Excel, Microsoft PowerPoint, Microsoft Outlook
Dexterra
1+ YOECandidates need at least 6 months of cleaning experience, a positive attitude, and the ability to stand for long periods, use cleaning products and lift up to 25 lbs. Floor care experience such as scrubbing, buffing and polishing is an asset. Candidates must be 19 or older, pass a clear criminal background check and have their own transportation.
cleaning products
Dexterra
Expérience avec ingrédients frais et repas maison; Capacité de soulever 10 kg et de pousser ou tirer des charges lourdes; Communication efficace en français oral et écrit
couteaux industriels
Dexterra
2+ YOECandidates need a bachelor's degree and 2 to 3 years of financial planning, corporate finance or contract experience, with a CPA preferred. Strong budgeting, forecasting and Excel skills, plus ERP and Power BI experience, are required.
OneStream, NetSuite, Power BI, Microsoft Excel
Dexterra
3+ YOECandidates need 3 to 5 years of commercial or industrial carpentry, strong power tool and blueprint skills, and valid Fall Protection, Aerial Work Platform and Standard First Aid certifications. Remote camp experience is a major plus.
power tools, leveling instruments, blueprints
Dexterra
Dexterra asks for experience in a cleaning environment and supervising a team, plus health and safety knowledge under Ontario's Occupational Health and Safety Act. Candidates must work under pressure, keep information confidential, and operate and maintain floor cleaning equipment.
floor cleaning equipment
Dexterra
5+ YOECandidates need a high school education plus an apprenticeship or Journeyman certification, at least 5 years of plumbing experience, and knowledge of plumbing, gas fitting and HVAC codes. They must be able to lift up to 45 lbs, read and sketch details, and maintain a strong commitment to health and safety.
power tools, hand tools, PEX crimpers, threaders, torches
Dexterra
3+ YOECandidates need at least 3 years in food service and 1 year as a Sous Chef, with broad kitchen skills across hot, cold, pastry, butchery and banquet work. FoodSafe Level I, WHMIS with an 80% pass mark, and the ability to pass drug, alcohol and fitness-for-work testing are required.
Stoves, Ovens, Steamers, Grills, Broilers, Microsoft Excel
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