As of November 13, 2026, Jobsy lists cook jobs in Brantford, ON. The most active employers are A&W Canada, Pizza Pizza and Boston Pizza. Skills often requested: communication skills, cleaning, work as a team and multitasking.
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Candidates need a Food Handler's Certificate and a current Vulnerable Sector Check, plus experience in large-quantity food preparation, ideally in healthcare. Experience with therapeutic diets, modified textures, and the ability to stand through a production kitchen shift are also needed.
Candidates need to be eligible to work in Canada, able to multi-task and work well in a team, and comfortable serving guests. They must handle hot equipment, sharp tools, cleaning chemicals and noise, and stand for long shifts.
Candidates need Grade 12 education, a Safe Food Handling or Smart Serve certificate, and hands-on cooking experience in an institutional, health care, restaurant or hospitality kitchen. They must be legally eligible to work in Canada and pass a Vulnerable Sector Check.
1+ YOELevante Living needs candidates with at least one year of volume food preparation or catering experience, sensitivity to seniors' dietary needs, and the physical ability to lift heavy items and stand for most of a shift. A Grade 12 education and a valid Safe Food Handling Certificate are required.
1+ YOELevante Living needs candidates with at least one year of volume food preparation or catering experience, sensitivity to seniors' dietary needs, and the physical ability to lift heavy items and stand for most of a shift. A Grade 12 education and a valid Safe Food Handling Certificate are required.
Candidates need Grade 12, a valid Safe Food Handling and/or Smart Serve certificate, and cooking experience in institutional, health care, restaurant or hospitality settings. They must be eligible to work in Canada and pass a Vulnerable Sector Check.
A&W Canada (763), Pizza Pizza (401), Boston Pizza (140), Chartwell (68) and Aramark (56).
What skills do cook jobs ask for?
Postings most often mention communication skills, cleaning, work as a team, multitasking, handle stressful situations, cooking, customer service and food preparation.