As of November 10, 2026, Jobsy lists 3 head chef jobs in Vancouver, BC. The most active employers are Concorde Entertainment Group, Shark Club Sports Bar & Grill and Cabot Links. Skills often requested: cooking, communication skills, scheduling and leadership.
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1+ YOECandidates need at least one year as a Head Chef or equivalent in a comparable high-volume kitchen, a culinary diploma or industry experience, and valid Food Safe Level 1 and Occupational First Aid certificates. They must lift 50 lbs and stand on their feet for 8+ hours.
knives, sharp machinery, gas heating elements, kitchen equipment
3+ YOE3+ MgmtCandidates need 3+ years leading a culinary team in a fast-paced setting, plus business skills in inventory, food cost, labour and scheduling. Strong people development, motivation, communication and patience are essential.
Cooking, Leadership, Scheduling, Inventory management, Communication skills
3+ YOE3+ MgmtCandidates need 3+ years leading a culinary team in a busy kitchen, business skills in inventory, food cost and labour, and strong people development, communication and patience. The role also requires a passion for high food quality and an upbeat, ambitious attitude.
Cooking, Leadership, Scheduling, Inventory management, Communication skills
Common questions
Who is hiring head chefs?
Concorde Entertainment Group (3), Shark Club Sports Bar & Grill (2), Cabot Links (1), Gray Collection (1) and Hello Nori - Park Royal (1).
What skills do head chef jobs ask for?
Postings most often mention cooking, communication skills, scheduling, leadership, inventory management, food handler certificate, coaching and customer service.