Certified Medical Device Reprocessing Technician
Fort McMurray, ABAlberta Health Services
1+ YOECandidates need completion of an accredited Medical Device Reprocessing program and an HSPA or CSA certification. They also need 1 to 2 years of recent MDR experience within the last 3 years.
Quality assurance
Cook I
Fort McMurray, ABAlberta Health Services
Candidates need Grade 12 or equivalent, a food sanitation certificate and a Journeyman Cook or Red Seal certificate or equivalent. Hospital or long-term care experience, WHMIS training and the ability to lift 46 lbs and push meal carts up to 250 lbs are also required.
commercial food service equipment, meal carts
Senior Operating Officer, Northeast Corridor and Site Lead
Fort McMurray, ABAlberta Health Services
10+ YOE5+ MgmtCandidates need a master's degree in health administration or a related field, or an undergraduate health degree plus relevant experience. They must have at least 10 years of progressive healthcare leadership, five years in a senior hospital or program role, a current regulated health professional registration, and a valid Alberta driver's licence.
Leadership, Decision making, Stakeholder management, Acute care, Reporting, Client relationship management
Administrative Support IV
Fort McMurray, ABAlberta Health Services
Candidates need some post-secondary education, knowledge of Microsoft software, a Medical Office Assistant course or equivalent, and prior medical office experience. Experience with Connect Care, Netcare, ACATS and waitlist management is preferred.
Microsoft Office, Connect Care, Netcare, ACATS
Food Service I
Fort McMurray, ABAlberta Health Services
Candidates need Grade 10 or equivalent, the physical ability to lift up to 46 lbs and push meal carts up to 250 lbs, and the ability to stand and walk through the shift. Customer service, food service, hospital or long-term care experience, and Food Safe and WHMIS training are preferred.
meal carts, industrial food service equipment
Food Service I
Fort McMurray, ABAlberta Health Services
Candidates need Grade 10 or equivalent, the physical ability to lift up to 46 lbs and push meal carts up to 250 lbs, and the ability to stand and walk through the shift. Customer service, food service, hospital or long-term care experience, and Food Safe and WHMIS training are preferred.
meal carts, industrial food service equipment