Dietary Aide/ Food Server
Ancaster, ONAramark
Candidates need a Food Handler's Certificate or willingness to obtain one, plus strong customer service skills. Food service experience, experience working with seniors, and cooking skills are preferred, and the job requires lifting heavy, hot items and standing or walking for most of the shift.
Dishware, Cutlery
General Utility Worker
Baie-Comeau, QCAramark
Candidates need good physical ability to lift and move materials, strong organizational skills, and the ability to work as part of a team and independently. Remote camp experience and MAPAQ certification are assets. Candidates must live in Baie-Comeau or the surrounding area.
Cleaning, Sanitation, Health and safety, Regulatory compliance, Food safety, Work independently
Cook
Bible Hill, NSAramark
3+ YOECandidates need 3+ years of culinary experience, ideally in institutional settings such as hospitals or universities. Food Safe, WHMIS and First Aid are assets, and the ability to work both supervised and unsupervised is required.
ovens, stoves, slicers, mixers, knives
Lead Cook - Dalhousie
Bible Hill, NSAramark
5+ YOECandidates need 5+ years of culinary experience, including large-batch cooking. Journeyman or Red Seal certification, Food Safe, and WHMIS are preferred, and leadership experience is an asset.
Ovens, Stoves, Slicers, Mixers, Grills, Fryers
Baker
Baie-Comeau, QCAramark
Candidates need MAPAQ certification and experience baking both traditional and modern pastries. A diploma in pastry or culinary arts is preferred, and a strong culinary background is an asset.
Food preparation, Cooking, Cleaning, Sanitation, Food safety
Housekeeper
Lethbridge, ABAramark
Candidates need attention to detail, the ability to communicate with clients and staff, and the ability to adapt to changing demands. Past cleaning experience is preferred.
housekeeping equipment, germicides, sterilizing equipment, cleaning cart
Tim Hortons Team Member (FT and PT)
Halifax, NSAramark
Candidates need strong customer service skills and the ability to work alone and in a team. Restaurant or food service experience is an asset, and flexibility for evening and weekend shifts is required.
POS
Dietary Worker
Winnipeg, MBAramark
Candidates need fluent English, a calm manner under pressure and comfort with web software, keyboard and headset. Customer service, call center or food service experience is preferred.
Telephone headset, Web-based software, Keyboard
Grill Cook
Halifax, NSAramark
2+ YOECandidates need at least 2 years of culinary experience and the ability to lift, push and pull at least 35 lbs. WHMIS, Food Safe Advanced and First Aid certifications are an asset.
kitchen equipment
Cook
Toronto, ONAramark
Candidates need previous cook or related experience and knowledge of basic food preparation, cooking methods and food safety. They must be able to get food safety certification and have basic math skills, plus good spoken and written communication.
ovens, stoves, slicers, mixers, knives