Steward Helper (Part-time)
Calgary, ABAccorHotel
1+ YOECandidates need about one year of similar experience (an asset), comfort in a fast-paced kitchen, strong organization, and the ability to work well with a diverse team. Knowledge of WHMIS is valued.
Dishwasher
Housekeeping Operations Manager
Jasper, ABAccorHotel
3+ YOECandidates need previous supervisory experience and about 3 years of housekeeping experience, preferably at a 4+ star property. Strong organization and communication skills are necessary, laundry experience is an asset, and a valid Alberta driver's licence is required.
Housekeeping, Attention to detail, Lead a team, Employee relations, Office administration, Payroll
First Cook, Pastry Kitchen
Calgary, ABAccorHotel
3+ YOECandidates need 3 to 4 years of pastry kitchen experience, preferably in hotels, and a culinary arts diploma or certificate. They must hold a Food Safe certification and be able to work in a fast-paced, high-volume kitchen and with guests.
Support colleagues, Allergies, Regulatory compliance, Food safety, Cooking, Food Handler Certificate
Maintenance Person (with ticket) - Part Time
Calgary, ABAccorHotel
Candidates need a valid 5th Class Power Engineer Certificate and previous experience in hotel maintenance, building operations or facilities maintenance. Strong troubleshooting skills, knowledge of building systems and tools, and the ability to lift up to 50 lbs are required.
hand tools, power tools
Second Cook, Pastry Kitchen
Calgary, ABAccorHotel
2+ YOECandidates need at least 2 years of kitchen experience, preferably in hotel operations, and the ability to work in a fast-paced, high-volume kitchen. Strong verbal and written communication, accountability and teamwork are expected, and candidates must be legally eligible to work in Canada.
Kitchen equipment, Freezers, Chocolate tempering equipment
Assistant Kitchen Manager
Jasper, ABAccorHotel
2+ YOE2+ MgmtCandidates need at least two years of leadership in a stewarding department or food and beverage management, and a valid Class 5 driver's licence (able to obtain an Alberta licence). A hospitality diploma or degree is an asset; they must be physically fit to lift trays and stand for full shifts.
chemicals, kitchen equipment
Assistant Director, People & Culture
Jasper, ABAccorHotel
3+ YOE1+ MgmtCandidates need three years of People & Culture business partnering or management experience and one year of team leadership. A degree or diploma is preferred, along with strong Microsoft Office skills, excellent communication and conflict resolution abilities, and legal eligibility to work in Canada.
Microsoft Office, HRIS, Dayforce, SmartRecruiters
General Manager, Hawthorn Dining Room & Bar
Calgary, ABAccorHotel
5+ YOE5+ MgmtCandidates need at least five years of progressive leadership experience as a general or restaurant manager in a high-volume, full-service restaurant. They should have strong menu development, financial, communication and team-building skills, and luxury hotel or fine dining experience is an asset.
Social media platforms, Online review platforms
Security Supervisor
Toronto, ONAccorHotel
5+ YOECandidates need five years of security and safety experience, preferably in a hotel, plus a valid Ontario Security License and First Aid and CPR certificates. They must have strong leadership, organization and written and oral communication skills, and be available for overnight shifts, weekends and holidays.
CCTV, Radios, Electronic lock system
Steward (Part-Time)
Calgary, ABAccorHotel
Candidates need an understanding of food safety and sanitation, and hotel or restaurant experience is an asset. They must be reliable and punctual, able to follow procedures, and able to stand, lift up to 50 lbs and work in a hot, wet kitchen.
dishwashing machine, cleaning chemicals
Second Cook, Flower & Wolf (Contract)
Calgary, ABAccorHotel
2+ YOECandidates need at least 2 years of culinary experience in a hotel, restaurant or fast-paced kitchen, plus a Food Handler certification. A culinary diploma and Red Seal progress are assets, and the work requires standing for long periods and lifting up to 50 lbs.
kitchen equipment
Second Cook, Flower & Wolf (Full-Time)
Calgary, ABAccorHotel
2+ YOECandidates need at least 2 years of culinary experience in a hotel, restaurant or similar fast-paced kitchen, plus a Food Handler certification. Strong teamwork, organization and attention to detail are needed, and a Red Seal or culinary diploma is an asset.
kitchen equipment
Maintenance Person II
Jasper, ABAccorHotel
Candidates need related maintenance experience, high school completion, and a valid Alberta driver's licence. Basic mechanical skills in plumbing, carpentry and general maintenance, plus Microsoft Office proficiency and the ability to work without supervision, are required.
Microsoft Word, Microsoft Excel
Assistant Manager, Reign Restaurant & Monogram Bar
Toronto, ONAccorHotel
2+ YOE2+ MgmtCandidates need at least 2 years of hospitality management experience, strong food and beverage knowledge, and excellent communication skills in English. Computer skills in Microsoft Office and a Smart Serve certification are also required.
Microsoft Word, Microsoft Excel, Microsoft PowerPoint, Outlook
Front Office Manager
Toronto, ONAccorHotel
2+ YOE2+ MgmtCandidates need at least two years of front office supervisory experience at a mid-sized to large hotel. They need guest service leadership skills, knowledge of Micros Fidelio Opera and Microsoft Office, and flexibility with hours.
Micros Fidelio Opera, Microsoft Office
Second Cook, Banquets (Full-Time, Contract)
Calgary, ABAccorHotel
2+ YOECandidates need at least two years of culinary experience in banquet production and a Food Handler certification. A culinary diploma, Red Seal progress and the ability to work quickly in a high-volume kitchen are also sought.
kitchen equipment
Interim Office Manager
Jasper, ABAccorHotel
Candidates need office management, executive assistance or coordination experience, preferably in hospitality. Strong Microsoft 365 skills, organizational ability, and a proactive mindset for finding process improvements are required.
Microsoft 365, Outlook, Excel, Word, PowerPoint, Teams
In Room Dining Operator (Part-Time)
Toronto, ONAccorHotel
Candidates need Smart Serve certification, prior customer service experience, and cash handling and POS system skills. They must know the menu, food, wine and spirits, be fluent in English, have good computer skills, and be detail-oriented and able to multitask.
POS system
Steward (Part-Time)
Toronto, ONAccorHotel
Candidates need a motivated, flexible attitude, English reading and speaking ability, and comfort working in a hot environment. Physical strength to lift, push and pull heavy equipment is required, and prior experience is an asset.
Dishwashing machine, Soaking tanks, Heavy equipment
Rooms Supervisor, INSPIRE Participant - 18 Month Contract
Toronto, ONAccorHotel
1+ YOECandidates need at least one year of hotel or customer-focused experience and prior supervisory experience. A post-secondary degree is an asset, and they must already be legally permitted to work in Canada.
Leadership, Process improvement, Adaptability, Communication skills
Banquet Server (Casual)
Calgary, ABAccorHotel
Candidates need strong English communication skills and flexible availability, mainly evenings and weekends, including holidays. Previous event or fine dining serving or bartending experience is an asset, along with the ability to work well in a team and under pressure.
Regulatory compliance, Food safety, Communication skills, Work independently
Restaurant General Manager
Jasper, ABAccorHotel
5+ YOECandidates need at least five years of senior food and beverage management experience, strong beverage, culinary and wine knowledge, and Proserve certification. They must be computer literate and legally eligible to work in Canada.
Excel, MS Word, PowerPoint, Access, Windows, Silverware