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Toronto East Health Network
Candidates need to be students in a nursing, respiratory therapy, occupational therapy or physiotherapy program at the stated stage, with Basic Life Support completed. They need knowledge of infection control and health and safety legislation, the ability to lift, walk and stand for long periods, and strong communication and teamwork skills.
Electronic health record
Highline Mushrooms
1+ YOECandidates need at least 1 to 2 years of commercial mushroom farm experience handling Phase 3 compost, along with experience with filling and casing machinery and CAC-ing. They must be able to operate forklifts, skid steers or telehandlers, lift up to 50 lbs repeatedly, and work in humid, dusty conditions.
Head filler, Pulling winch, Emptying winch, Skid steer, Forklift, Cassette machine
Eurest
Eurest needs strong organization and time management for a heavy workload, and the ability to work alone and in a team. Good spoken and written English and physical fitness for the duties are required, and FoodSafe Level 1, cash register use and healthcare, hotel or restaurant experience are assets.
cash register, pans, kettles, trays, refrigerator, stove
YA YA Foods Corp
Candidates need Grade 12 or equivalent and the ability to stand for long periods and lift up to 30 lbs. English reading, writing and speaking, attention to detail, and the ability to learn multiple machines are required, with food manufacturing experience and HACCP knowledge as assets.
straw applicator, shrink wrapper, case sealer, palletizer, bar and date coding machine, conveyor
Bridgemans Services
Candidates need strong communication and attention to detail, and kitchen experience in a high-volume production kitchen is preferred. They must work rotational shifts including nights, weekends and holidays, pass a drug and alcohol screen and a marine medical, and be able to obtain MED and crowd management certificates.
Industrial galley equipment
Bridgemans Services
1+ YOEBridgemans Services needs candidates with at least 1 year of high-volume kitchen experience and fundamental culinary skills. A culinary diploma is preferred, along with good communication, attention to detail, the ability to work flexible rotational hours, and the capacity to pass a drug and alcohol screen, a marine medical and training for marine safety certificates.
industrial cooking ranges, ovens, fryers, griddles, boilers
Crimson Group
5+ YOECandidates need Journeyman Electrician certification or equivalent and at least 5 years of industrial electrical experience. They must read electrical drawings, work independently, handle systems from 24 VDC to 600 VAC, and be willing to work a fly-in/fly-out schedule.
Electrical testing equipment, Microsoft Outlook, Microsoft Word, Microsoft Excel
Crimson Group
5+ YOECandidates need Journeyman Electrician certification or equivalent and at least 5 years of industrial electrical experience. They must read electrical drawings, work independently, handle systems from 24 VDC to 600 VAC, and be willing to work a fly-in/fly-out schedule.
Electrical testing equipment, Microsoft Outlook, Microsoft Word, Microsoft Excel
Dillon Consulting Limited: Dillon is a proudly Canadian, employee-owned, professional consulting firm with over 1,100 employees specializing in planning, engineering,…
8+ YOECandidates need a P.Eng. registration or eligibility in Nova Scotia, at least 8 years of professional experience and 5 years in infrastructure electrical design. Strong low and medium voltage design, project management, team leadership and communication skills are required.
SCADA, PLC
Canad Inns: Canad Inns is Manitoba's largest hospitality provider.
Candidates need a Food Handler Certificate, short order experience and basic knife skills. Strong teamwork, a calm approach under pressure, and the ability to stand for the full shift and lift trays of up to 20 lbs are also needed.
Cooking, Food Handler Certificate
Verve Senior Living
2+ YOEVerve Senior Living needs candidates with at least two years of large-volume cooking and plating experience, a Grade 12 education, and a valid food handler's certificate. Strong knife, prep and baking skills, plus clear English communication, are also required.
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