As of November 6, 2026, Jobsy lists line cook jobs in Red Deer, AB. The most active employers are Red Lobster, JOEY Restaurants and Concorde Entertainment Group. Skills often requested: cooking, food safety, communication skills and attention to detail.
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1+ YOECandidates need a preference for one year of cooking experience, and the ability to follow recipes and BEOs. Culinary education is an asset, along with knowledge of food safety, good communication and a calm, team-oriented approach during busy service.
1+ YOECandidates need at least one year of culinary experience in a high-volume, full-service restaurant or hotel, and knowledge of food safety, sanitation and food cost controls. They must be fluent in English, reliable, detail-oriented, flexible with shifts, and pass a criminal record check before starting.
Red Lobster (27), JOEY Restaurants (25), Concorde Entertainment Group (18), Oliver & Bonacini (14) and LOCAL Public Eatery (12).
What skills do line cook jobs ask for?
Postings most often mention cooking, food safety, communication skills, attention to detail, food handler certificate, cleaning, food preparation and sanitation.