“Menu guidelines” jobs in Canada – Page 29

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• 1mo

  Back of House Nandoca (Etobicoke)

  Etobicoke, ON

  Full Time

  

  Nando's Canada Corporate Inc.: Nando’s is a worldwide, fast-casual, restaurant company specialising in spicy PERi-PERi chicken and sauces.

  Candidates need to take direction, work well in a team and stay calm under pressure. They must know food safety and sanitation procedures, care about quality, and have basic English communication skills.

  Dish machine, Grill

  1mo

  Back of House Nandoca (Edmonton Brewery)

  Edmonton, AB

  Full Time

  

  Nando's Canada Corporate Inc.: Nando’s is a worldwide, fast-casual, restaurant company specialising in spicy PERi-PERi chicken and sauces.

  Nando's needs candidates who take direction, work well in a team, stay calm under pressure and know food safety and sanitation procedures. Basic English and professional communication skills are required.

  Dish machine, Grill

  1mo

  Back of House Nandoca (Edmonton 50th)

  Edmonton, AB

  Full Time

  

  Nando's Canada Corporate Inc.: Nando’s is a worldwide, fast-casual, restaurant company specialising in spicy PERi-PERi chicken and sauces.

  Candidates need to take direction, work well in a team and stay calm under pressure. They also need knowledge of food safety, sanitation and food handling, plus basic English and professional communication skills.

  Dish machine, Grill, Pots and utensils

  1mo

  Back of House Nandoca (Coquitlam)

  Coquitlam, BC

  Full Time

  

  Nando's Canada Corporate Inc.: Nando’s is a worldwide, fast-casual, restaurant company specialising in spicy PERi-PERi chicken and sauces.

  Candidates need basic English and professional communication skills, the ability to take direction and work in a team, and calm performance under pressure. Knowledge of food safety, sanitation and food handling procedures is required.

  Dish machine, Grill

  1mo

  Back of House Nandoca (Calgary)

  Calgary, AB

  Full Time

  

  Nando's Canada Corporate Inc.: Nando’s is a worldwide, fast-casual, restaurant company specialising in spicy PERi-PERi chicken and sauces.

  Candidates need teamwork skills, the ability to take direction and work calmly under pressure, and knowledge of food safety, sanitation and food handling. Basic English and professional communication skills are required.

  Dish machine, Grill

  1mo

  Back of House Nandoca

  Edmonton, AB

  Full Time

  

  Nando's Canada Corporate Inc.: Nando’s is a worldwide, fast-casual, restaurant company specialising in spicy PERi-PERi chicken and sauces.

  Candidates need basic English communication, the ability to take direction and work calmly under pressure, and an understanding of food safety, sanitation and food handling. Food and beverage knowledge and a commitment to quality service are also expected.

  Dish machine

  1mo

  Back Of House Nandoca (Ottawa, Elgin St.)

  Ottawa, ON

  Full Time

  

  Nando's Canada Corporate Inc.: Nando’s is a worldwide, fast-casual, restaurant company specialising in spicy PERi-PERi chicken and sauces.

  Candidates need basic English and professional communication skills, the ability to take direction and work in a team, and the ability to stay calm under pressure. Knowledge of food safety, sanitation and food handling procedures is required.

  grill

• 1mo

  Line Cook

  Campbell River, BC

  $21.15–$25.85/hrFull Time

  

  Naturally Pacific Resort

  Candidates need previous kitchen experience, a willingness to learn, and strong organization, communication and attention to detail. A culinary degree, apprenticeship or Food Safe certification is an asset, and availability for mornings, evenings, weekends and holidays is required.

  thermometer

• 1mo

  Adult Day Program Aide - Devonshire ADP

  Edmonton, AB

  Part Time

  

  Park Place Seniors Living

  Candidates need graduation from a recognized Health Care Aide program and Medication Assist certification or equivalent, with recreation programming experience as an asset. Park Place Seniors Living requires good spoken and written English, patience, compassion and the physical ability to lift and stand for long periods.

  Transfer belts, Computer, Facsimile, Photocopier

• 1mo

  Security - The Dusty Boot Saloon & Dance Hall

  Banff, AB

  

  Banff Hospitality Collective

  Candidates need ProServe, ProTect and First Aid with CPR certifications, plus strong communication skills and a flexible schedule. Nightclub or hospitality experience is preferred.

  Greet guests, ProServe, First Aid, CPR, Communication skills, Interpersonal skills

  1mo

  Security - High Rollers

  Banff, AB

  

  Banff Hospitality Collective

  Candidates need Proserve, ProTect and First Aid with CPR, and a flexible schedule. Nightclub or hospitality experience is preferred, along with strong communication and a positive, team-oriented attitude.

  Greet guests, ProServe, First Aid, CPR, Interpersonal skills

• 1mo

  Housekeeper

  Canada

  Full Time

  AR

  Atria Retirement Canada - Riverheights Terrace: Atria Retirement Canada is a leading provider of independent living communities, with 29 locations throughout British Columbia, Alberta,…

  Candidates need basic reading, writing and math skills, and the ability to communicate clearly in English with residents and staff. Food sanitation knowledge, the ability to remember up to four orders at once, and basic computer skills are also expected.

  vacuum, coffeemaker, refrigerator

  1mo

  Housekeeper

  Canada

  Part Time

  AR

  Atria Retirement Canada - Riverheights Terrace: Atria Retirement Canada is a leading provider of independent living communities, with 29 locations throughout British Columbia, Alberta,…

  Candidates need basic reading, writing and math skills, effective English communication, and general knowledge of sanitation and safe food handling. They should be able to remember up to four orders at once and show strong organization, time management and basic computer skills.

  Vacuum, Laundry facilities, Coffeemaker, Cart

• 1mo

  Housekeeper

  Canada

  Part Time

  

  Atria Retirement Canada - Crystal View Lodge

  Candidates need basic reading, writing and math skills, and must communicate in English with staff and residents. They should know sanitation and safe food handling, remember up to four orders at once, and have strong organization, time management and basic computer skills.

  Vacuum, Cleaning supplies, Laundry facilities, Coffeemaker

• 1mo

  Housekeeper

  Canada

  Full Time

  

  Atria Retirement Canada - Victoria Park

  Candidates need basic reading, writing and math skills, and English to communicate with staff and residents. They should know sanitation and safe food handling, be able to remember up to four orders at once, and have strong organization, time management and basic computer skills.

  vacuum, laundry facilities, coffeemaker, food service cart

• 1mo

  Housekeeper

  Canada

  Full Time

  AR

  Atria Retirement Canada - View at Lethbridge

  Candidates need basic reading, writing and math skills, effective English communication, and knowledge of sanitation and safe food handling. Strong organization, time management and basic computer skills are also required, along with the ability to remember up to four orders at once.

  vacuum, laundry facilities, coffeemaker

• 1mo

  Executive Sous Chef-The Bessborough Hotel

  Saskatoon, SK

  Full Time

  AM

  at Marriott

  4+ YOECandidates need either a high school diploma or GED with 6 years of culinary or food and beverage experience, or a 2-year degree in culinary arts or hotel and restaurant management with 4 years of experience. Strong leadership, food safety and guest service skills are required.

  Cooking, Develop staff, Ensure sanitation, Food preparation, Procurement, Communication skills

  1mo

  Executive Chef-The Bessborough Hotel

  Saskatoon, SK

  Full Time

  AM

  at Marriott

  6+ YOECandidates need at least six years of culinary or food and beverage experience, or a two-year culinary or hotel and restaurant management degree plus four years of experience. Strong leadership, communication and customer service skills are essential.

  Cooking, Develop staff, Ensure sanitation, Food preparation, Procurement, Communication skills

• 1mo

  Lounge Server

  Ottawa, ON

  Part Time

  

  Westmont Hospitality Group

  Candidates need a valid Provincial Responsible Beverage Service Certification, strong communication skills and English reading and writing ability. Restaurant, lounge or hospitality experience is an asset, and POS knowledge is a plus.

  POS system

• 1mo

  DH-DRIFT F&B ATTENDANT

  Huntsville, ON

  

  Freed Corp

  Candidates need a friendly, guest-focused attitude, attention to detail and the energy to work fast. Food and beverage experience is an asset, and fine dining experience is a plus. The worker must be able to lift up to 50 pounds occasionally and be eligible to work in Canada.

  china, glassware, silverware, linen

• 1mo

  Line Cook

  Whistler, BC

  

  Pan Pacific Whistler

  Pan Pacific Whistler needs candidates with previous cooking experience in a fast-paced, high-volume kitchen, strong multitasking and organizational skills, and the ability to work under pressure. Fluent English is required; FoodSafe Level 1 is an asset.

  oven, stove, grill, fryer, microwave

• 1mo

  Procurement Manager

  Regina, SK

  Full Time

  

  Brandt in Canada

  5+ YOECandidates need 5+ years of procurement or supply chain experience, ideally in hospitality or restaurants. They should have strong cost analysis skills, contract negotiation experience, advanced Excel skills and knowledge of public health, SLGA and WHMIS rules.

  Excel, POS systems, Inventory management software, Recipe costing software

• 1mo

  Relief Cook

  Toronto, ON

  $22.65/hr

  

  Fred Victor Centre

  1+ YOECandidates need at least 1 year of food handling and cooking for large groups in a community setting, plus a current Food Handlers Certificate. Graduation from the Peer Training Program is an asset.

  commercial kitchen equipment

• 1mo

  Executive Chef

  Toronto, ON

  Full Time

  R

  RA

  7+ YOECandidates need 7+ years of culinary leadership in high-volume or premium food service, a Red Seal or culinary diploma, and experience managing budgets and food costs. Valid food handler certification, HACCP and WHMIS knowledge, and the ability to lift up to 50 lbs are also needed.

  POS systems, Inventory management software, Microsoft Excel, Microsoft Word, Microsoft Outlook

15 companies