Manager, Digital Menu Governance & Experience, Tim Hortons
Toronto, ONRestaurant Brands International
Candidates need experience in digital menu management, digital commerce or product operations, plus experience with mobile apps, kiosks or delivery platforms. They need an understanding of menu configuration, product catalogs, modifiers and POS-to-digital relationships, and strong analytical and coordination skills. QSR experience is an asset.
POS, Mobile app, Kiosk, Delivery platforms
Analyst, Workday Experience
Toronto, ONRestaurant Brands International
1+ YOECandidates need at least one year of hands-on Workday HCM experience and a bachelor's degree or relevant certification. Strong analytical skills, Workday module knowledge, and familiarity with SQL are also required.
Workday
Sr. Analyst, Quality Assurance General Merchandise
Toronto, ONRestaurant Brands International
4+ YOECandidates need 4+ years of quality assurance experience, preferably with retail merchandise or manufacturing, and 3+ years of corporate experience. A bachelor's degree in engineering, science or a quality-related field, or equivalent work experience, is required, along with experience with international vendors and strong analytical, communication and Microsoft Office skills.
Microsoft Excel, Microsoft PowerPoint, Microsoft Teams, Microsoft Outlook, Microsoft Word
Sr. Manager, Operations Equipment, Tim Hortons, Canada
Toronto, ONRestaurant Brands International
5+ YOECandidates need a bachelor's degree in engineering or business and 5 to 7 years of equipment, operations or project management experience in food service. They need strong technical, analytical, project management and communication skills, plus advanced Excel and PowerPoint.
Microsoft Excel, Microsoft PowerPoint, FlexSim
Manager, Strategic Sourcing
Toronto, ONRestaurant Brands International
3+ YOERestaurant Brands International asks for three or more years of progressive procurement, supply chain or operations experience, ideally in food, QSR, retail or CPG. Candidates need strong analytical skills, financial analysis ability, supplier negotiation experience and Microsoft Excel and PowerPoint proficiency.
Microsoft Excel, Microsoft PowerPoint
Director, Restaurant Technology Deployment & Operations, Tim Hortons
Toronto, ONRestaurant Brands International
Candidates need a bachelor's degree in computer science, information systems or a related field, and proven experience leading large, complex projects in quick service restaurants or related industries. Strong POS, networking and project management skills are essential.
POS systems, Kiosks, Network infrastructure
Sr. Manager, Operations Excellence, Firehouse Subs, Canada
Toronto, ONRestaurant Brands International
7+ YOECandidates need a bachelor's degree in business, operations or a related field and 7+ years of large-scale restaurant operations experience with a solid understanding of the QSR industry. Strong data analysis, leadership, communication and cross-functional influence skills are required, along with Microsoft Office proficiency and willingness to travel.
Microsoft Excel, Microsoft PowerPoint, Microsoft Word, Tableau
Analyst, US Payroll & Tax
Toronto, ONRestaurant Brands International
1+ YOECandidates need a bachelor's degree in finance, accounting, business or a related field, with one to three years of U.S. payroll, payroll tax or accounting experience preferred. Strong Excel skills, knowledge of U.S. payroll concepts and multi-state tax, and Workday Payroll experience are preferred.
Workday, SAP, Excel
Manager, Talent Acquisition Operations
Toronto, ONRestaurant Brands International
4+ YOECandidates need 4+ years of experience in talent acquisition, HR technology or recruiting operations, hands-on ATS or CRM administration experience, strong analytical and process-improvement skills, and excellent stakeholder communication. Ability to work on-site five days per week is required.
ATS, CRM, Workday Recruiting, Phenom, Paradox