Back of House - Supervisor
Red Deer, ABMoxies
Candidates need previous culinary production experience in a full-service restaurant or bar, and a drive to develop and motivate others. Previous culinary leadership experience is an asset.
Back of House - Sr. Sous Chef
Red Deer, ABMoxies
Candidates need previous leadership experience in a full-service restaurant or bar, strong culinary production skills, and the ability to lead well during busy periods. Moxies wants people who motivate others, stay positive, and handle a fast-paced kitchen.
Back of House - Line Cook
Red Deer, ABMoxies
Candidates need attention to detail, a positive and energetic attitude, and basic food handling and preparation knowledge. Previous full-service restaurant experience is an asset, and the ability to work under pressure is required.
Back of House - Dishwasher
Red Deer, ABMoxies
Candidates need an energetic, positive attitude, the ability to take direction and coaching, and dependability and flexibility. They should be comfortable working both alone and as part of a team.
Back of House - Prep Cook
Red Deer, ABMoxies
Candidates need attention to detail, a positive and energetic attitude, and basic food handling knowledge. Working under pressure in a fast-paced kitchen, alone or on a team, is expected, and restaurant experience is an asset.