Banquet Supervisor
CanadaFour Seasons
2+ YOECandidates need at least two years leading servers or supervising in a luxury hotel or restaurant, the ability to read and execute event orders, and strong English. They also need to lift 20+ pounds, stand for 8+ hours, and obtain a Serving It Right certificate.
BEO
Banquet Server (Seasonal)
CanadaFour Seasons
Candidates need previous serving experience, with catering or high-volume event work preferred. They also need a Serving It Right certificate, strong English, the ability to lift 20+ pounds, and the right to work in Canada.
Serve food in table service, Serving It Right
Pool Bartender (Winter Seasonal)
CanadaFour Seasons
2+ YOECandidates need at least two years of bartending experience, strong mixology and cocktail knowledge, and excellent customer service skills. They also need fluent English, knowledge of food and beverage safety and sanitation, and a Serving It Right certificate or willingness to obtain one. Valid Canadian work authorization is required.
POS
*Commis 1
CanadaFour Seasons
2+ YOECandidates need at least 2 years of culinary experience, with culinary education strongly preferred. They should have excellent knife skills, attention to detail, strong English, a clean criminal record check and flexibility to work any shift.
Commercial kitchen equipment, Computer ordering system