Food Service Associate / Sandwich Maker
Abbotsford, BCDexterra
1+ YOECandidates need at least 1 to 2 years of hospitality or food service experience, a food safety certification and WHMIS training. Strong customer service, punctuality and the ability to learn quickly and work alone are also required.
Knives, Ovens, Dishwasher, Cleaning materials
Food Service Supervisor
Mississauga, ONDexterra
2+ YOECandidates need two to five years of recent food service experience, Allergen Safe and Food Safe certification, strong written and verbal English, computer and POS skills, and the ability to lift 0-10 pounds and stand for long periods.
POS equipment, computer software
Chef Exécutif / Executive Chef
Sainte-Anne-de-Bellevue, QCDexterra
5+ YOECandidates need a Red Seal chef status, five years of recent high-volume culinary leadership, and ServeSafe and FoodSafe certification. Cost control, staff management, strong English communication, and computer and POS skills are also required.
POS
Chef Exécutif / Executive Chef
Montréal, QCDexterra
5+ YOEStatut de chef du Sceau rouge; Cinq ans d'expérience récente en services alimentaires à volume élevé; Certifications ServeSafe et FoodSafe
POS, ServeSafe, FoodSafe
Food Service Associate
Richmond, BCDexterra
1+ YOECandidates need 1-2 years of hospitality or food service experience, a Food Safety certification (FoodSafe or ServeSafe) and WHMIS. Strong customer service skills, punctuality and the ability to learn quickly and work independently are also required.
knives, ovens, dishwasher
Food Service Associate
Guelph, ONDexterra
Candidates need foodservice experience in hospitality, strong customer service with a positive attitude, and cashier experience. Barista experience is an asset.
Food service operations, Customer service, Attention to detail, Stock shelves, Health and safety regulations, Food Handler Certificate
Food Service Associate / Cook
London, ONDexterra
1+ YOECandidates need 1-2 years of hospitality or food service experience, a food safety certification (FoodSafe or ServeSafe), and WHMIS. They should be punctual, professional, quick to learn, and able to work independently.
Knives, Ovens, Cleaning materials, Dishwasher
Food Service Associate
Richmond, BCDexterra
1+ YOECandidates need 1-2 years of hospitality or food service experience, a Food Safety certification (FoodSafe or ServeSafe) and WHMIS. Strong customer service skills, punctuality and the ability to learn quickly and work independently are also required.
knives, ovens, dishwasher
Food service supervisor
Yellowknife, NTDexterra
2+ YOE2+ MgmtCandidates need at least 2 years of supervisory experience in hospitality or food service, a food safety certification such as FoodSafe or ServeSafe, and strong customer service skills. CSNM certification is an asset, and flexible availability is required.
knives, ovens, cleaning materials, non-slip shoes, cut-resistant gloves
Food Service Associate
Guelph, ONDexterra
Candidates need food service experience in the hospitality industry, cashier experience, and an excellent customer service attitude. FoodSafe or ServeSafe food safety standards must be followed.
POS
Chef Manager
Oakville, ONDexterra
10+ YOECandidates need a Red Seal or journeyperson chef certificate, a food safety certification, and years of hospitality or chef experience in hotels, restaurants or lodges. Strong computer skills, menu costing knowledge and a confident leadership style are also required.
Microsoft Excel, Microsoft Word, Microsoft Outlook, GFS, POS equipment, Knives
Chef Manager
Vernon, BCDexterra
5+ YOECandidates need 5 years of recent experience leading high-volume culinary teams, FoodSafe or ServeSafe certification, and cost control and staff management experience. Strong English communication, French as an asset, and computer and POS skills are also required.
POS equipment, ovens, knives, kitchen equipment
Part-Time Cook – Private School Boarding Houses
Victoria, BCDexterra
Candidates need FoodSafe or ServeSafe certification and a solid understanding of safe food handling. Experience with international cuisine and accommodating dietary needs, a valid driver's licence with a clean record, and the ability to pass a background check are also required.
Food service operations, Food safety, Cooking, Sanitation, Food Handler Certificate, Process improvement
Food service Associate - Part Time Weekends
Guelph, ONDexterra
Candidates need foodservice experience in the hospitality industry, excellent customer service skills, and a can-do attitude. Attention to detail and food safety awareness are also expected.
knives, ovens, dishwasher, cleaning materials
Baker/Coffee Service - Part Time Weekends
Guelph, ONDexterra
Candidates need foodservice experience in the hospitality industry and excellent customer service skills. A can-do attitude and attention to detail are also expected.
knives, ovens, dishwasher, cleaning materials
Food Service Associate
Orillia, ONDexterra
1+ YOECandidates need at least 1-2 years of hospitality or food service experience, a Food Safety certification and WHMIS training. Strong customer service skills, punctuality and the ability to learn quickly and work on their own are also needed.
knives, ovens, dishwasher, cleaning materials
Second Cook
Orillia, ONDexterra
2+ YOECandidates need post-secondary culinary training, two years of experience in a high-volume restaurant, cafeteria or cafe, and FoodSafe or ServeSafe certification. Strong teamwork, organization, customer service and the ability to juggle several tasks are also needed.
knives, ovens
Food Service Associate / Cook
Oshawa, ONDexterra
1+ YOEDexterra needs 1 to 2 years of hospitality or food service experience, a food safety certification, and WHMIS training. Candidates should have strong customer service skills, be punctual and professional, and work well on their own.
knives, ovens, dishwasher, cleaning materials
Full-Time Cook – Private School (Cafeteria, Boarding & Catering Support)
Victoria, BCDexterra
3+ YOECandidates need at least 3 years of cook experience, FoodSafe or ServeSafe certification, and a valid driver's licence. Experience with international cuisine and dietary needs, plus teamwork and communication skills, are also required.
Food service operations, Cooking, Sanitation, Food Handler Certificate, Inventory management, Teamwork
Catering Manager
Belleville, ONDexterra
5+ YOECandidates need five years of recent food service experience leading high-volume catering teams, plus ServeSafe or FoodSafe certification. Dexterra also requires strong verbal and written English, the ability to communicate in French as appropriate, and computer and POS skills.
POS equipment, Computer software, Ovens, Knives