Specialist/Project Manager, quality assurance
QuebecFull Time, Temporary
FOP Consultants
1+ YOECandidates need a science degree (food technology, chemistry, biology or related), 1 to 10 years of industry experience, ideally in agri-food quality assurance. Knowledge of CFIA, Health Canada, FDA, SQF and HACCP, plus French and English writing skills, is required.
MS Office Suite
Project engineer.
QuebecFull Time, Temporary
FOP Consultants
1+ YOECandidates need an engineering degree (mechanical, industrial, chemical or food) and 1 to 10 years of industry experience, ideally in food, biopharma or cosmetics. They need project management skills, knowledge of CFIA, Health Canada and FDA rules, SQF and HACCP, and fluent French and English.
MS Office Suite