Rooms Operations Manager
Saskatoon, SKMarriott
4+ YOECandidates need a high school diploma and 4 years of guest service, front desk, housekeeping or similar experience, or a 2-year hospitality or business degree with 2 years of such experience. Strong leadership, guest service and team motivation skills are key.
Housekeeping, Regulatory compliance, Front Desk, Teamwork, Process improvement, Scheduling
Assistant Food and Beverage Operations Manager
Saskatoon, SKMarriott
3+ YOECandidates need a high school diploma or GED with 3 years of food and beverage, culinary, or related experience, or a 2-year degree in a hospitality or business field with 1 year of experience. Strong leadership and customer service skills are expected.
Email, Operating statements
Sales Executive (12-month contract)
Saskatoon, SKMarriott
4+ YOECandidates need a high school diploma or GED with 4 years of sales, guest services or front desk experience, or a 2-year business, marketing or hospitality degree with 2 years of sales or marketing experience. Large group sales experience is preferred.
Sales, Inspection, Customer experience, Front Desk, Sales activities, Forecasting
Banquets Sous Chef
Saskatoon, SKMarriott
4+ YOECandidates need a high school diploma with 4 years of culinary or food and beverage experience, or a 2-year degree in culinary arts or hotel and restaurant management with 2 years of experience. Strong leadership, communication and food safety knowledge are essential.
Labor Management System, kitchen equipment